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Get Strawberry Ginger Daquiri Recipe from Food Network
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Strawberry lemonade made with fresh strawberries and homemade simple syrup is a refreshing drink on hot summer days.
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Combined with a little butter and lemon juice, packaged salad dressing mix is a great shortcut to infusing chicken with just the right blend of herbs.
Ingredients: bone, cheese, flour, salt, butter, lemon juice
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Roast a combination of carrots and potatoes for a simple holiday side dish. The high heat concentrates the sweetness of the carrots and makes the potatoes crisp on the outside and creamy on the inside. A flourish of bright dill lifts the finished dish.
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This Savory Avocado Spread is based on a recipe in One Bite at a Time; a book that was recommended to me by Bev at Pesticide Action Network. I spread it on crackers...
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Israeli couscous mixed with roasted bell peppers and mint for a simple summer side dish.
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Favorite flavors of cucumbers, fresh dill, and lemon juice blend in a merry mix to make this refreshing dip for chips and crackers. It can even double as a sauce for fish and Mediterranean food.
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This quick, easy, and filling dish has only 5 ingredients and can be put together in less than 10 minutes. Great for a quick lunch!
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Put a boneless turkey breast into the slow cooker, and pour over a savory sweet sauce of cranberries, onion soup mix, and orange juice. The fruity sauce combines with the juices to make a moist and flavorful dinner.
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A packaged ham usually comes with the rind removed; if you are buying a ham from a butcher, have them remove the rind for you.
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This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
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This recipe is by Nancy Harmon Jenkins and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.