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This dressed-up pasta sauce, made with lots of lean ground beef, onions, and mushrooms, contains a surprise ingredient -- coffee! Make plenty ahead of time, it gets richer after a day or two.
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Fire up the grill, and get cookin! This sweet, tangy sauce is perfect on everything!
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I developed this sauce for my fiance who is allergic to onions. We both love pizza and red sauce for pasta but neither of us wanted to deal with the drowsiness...
Ingredients: garlic powder, oregano
cooking.nytimes.com
This recipe is by Alex Witchel and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Rich and meaty spaghetti sauce is surprisingly easy to make, and ready in just over an hour. Serve over any variety of hot cooked pasta.
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Grilled salmon stays moist with a simple mayonnaise and dill sauce.
www.delish.com
Gingered yogurt provides a sweet and spicy edge to pineapple spears in this light dessert. Try all of Martha Stewart's 15 minute desserts.
Ingredients: ginger, yogurt, honey, pineapple, almonds
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It`s easier to pit cherries after they have been cooked and softened slightly in the microwave.
Ingredients: cherries, water, liqueur, sugar
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Get Spicy Cranberry Mexican Cinnamon Sauce Recipe from Food Network
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Fresh tomatoes and basil are quickly simmered with garlic to make a tasty pasta sauce.
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Get Spaghetti with Creamy Pancetta Sauce Recipe from Food Network