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These are wonderful to serve at a party. They look beautiful and taste even better. These should be marinated overnight; just place them into the oven before guests arrive and the work is done. Have the butcher cut the birds in half lengthwise for you, down the breast bone.
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Get Sunny's Ginger Molasses Cookies Recipe from Food Network
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Get Ginger-Peach Glazed Ham Recipe from Food Network
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Get Lemon Ginger Molasses Cake Recipe from Food Network
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Get Ginger-Lemon Oatmeal Cookies Recipe from Food Network
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Spice up your vodka.
Ingredients: ginger, vodka
www.delish.com
To add the deepest flavor to this nectarine jam, Ernest Miller uses three different types of ginger: dried, candied, and fresh.
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Fresh beets are incredibly sweet and tender and, when roasted with ginger, are even more spectacular.
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Made with a hint of molasses, these ginger cookies stay soft for days.
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Make your own baked tofu! A salty, sweet marinade made with orange juice, soy sauce, and sesame oil, and seasoned with garlic and ginger is used to make this yummy version.
cooking.nytimes.com
This recipe breaks the taboo of combining seafood and cheese This salad of blanched shrimp, new potatoes and crisp disks of sugar-snap peas is perfectly adequate It is vibrant from fresh mint, tangy from red-wine vinegar and mustard in the vinaigrette, sweet from the shrimp and earthy from the potatoes, but a few shards of young pecorino add the saline funk that brings this dish together
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The pumpkins are carved, the pies are all baked, and you have a bunch of pumpkin seeds just waiting to be turned into a sweet, spicy snack. Here's your recipe.