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Two kinds of grated cheese are incorporated into this variation on a classic green been casserole.
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This recipe for fried green tomatoes comes complete with a Cajun-spiced ranch sauce for dipping.
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Use Mexican-style canned corn, cream cheese, canned green chiles, and fresh jalapeno pepper to make this dip reminiscent of jalapeno poppers.
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Green Goddess dressing a mix of mayonnaise, sour cream, herbs, anchovies, and lemon was created at the Palace Hotel in San Francisco in the 1920s, as a tribute to an actor starring in a play called The Green Goddess.
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Red and green cabbage is tossed with carrots, green onion and red bell pepper in a sweet and tangy cider vinaigrette.
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Get Cabbage Rolls Recipe from Food Network
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Bacon flavored cheese spread gives new life to traditional green bean casserole.
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Tomatoes, jalapeno chile peppers, green chile peppers and onion are combined with cilantro and garlic powder. Adjust the amount of jalapenos and cilantro as desired.
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Shrimp is simmered in a spicy tomato sauce with okra and andouille sausage.
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Made with fresh green beans and mushrooms, this recipe calls for little more work than traditional green bean casseroles, but is well worth the effort.
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This recipe for salsa is made in a food processor with fresh tomatoes, onions, and canned green chilies.
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Make every weekday taste like Sunday with Morningstar Farms® Veggie Sausage Links, green onions, eggs, and Swiss cheese.