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Crunchy cabbage slaw with apples, peppers, and carrots.
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With bacon and vegetables in the mix, this egg and hash brown breakfast casserole is a step above the classic.
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For a perfect picnic salad, mix canned tuna with crunchy bell peppers and celery, toss with garlic powder, mayonnaise and mustard, add salt and pepper to taste, then stir in cooked macaroni and chill a bit to let the flavors meld.
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My Mom has been making this for years. The recipe calls for ketchup and cheddar cheese but can be made with traditional tomato sauce and your favorite Italian cheese.
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Pretty pinwheel appetizers are layered with ham, avocado, and green pepper. Use a jalapeno pepper if you like a little spice.
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Chopped red peppers, onion, and garlic are sauteed in butter, simmered in chicken broth, pureed, strained and reheated with heavy cream to create this flavorful soup.
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All the ingredients for a Denver omelet are scrambled together and served in a tortilla with salsa for a quick on-the-go breakfast.
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Minced jalapeno and cilantro give this cheeseball an extra zesty flavor.
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Enjoy this Banana Salsa recipe with ingredients and easy step-by-step directions from Chowhound.
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Really easy and filling recipe. Serve with a tossed salad and garlic bread. Better than lasagna.
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Get Green Bean Casserole Recipe from Food Network
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Use prepared zesty Italian-style salad dressing to marinate a simple salad of cucumber, onion, celery, and bell pepper.