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Cook end-of-season green tomatoes with onions, bell peppers, and jalapenos into a big batch of this salsa verde with spicy, pickled flavors.
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This roasted tomatillo salsa verde comes together quickly with the help of your air fryer. Adjust the heat level by varying the type of peppers you use.
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This salsa-inspired mixture of tomato, avocado, cilantro, beans, and corn makes a great potluck dip.
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Strawberries serve as a base for a salsa featuring fresh kiwi, mango, and banana to accompany some simple home-made cinnamon chips for a delightful summertime snack, best enjoyed outdoors under the sun.
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Get BACARDIandreg; Ciclandoacute;nandtrade; Spiked Salsa Recipe from Food Network
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Tilapia fillets are rubbed with a curry and garlic pepper blend, quickly pan fried, then served with a spicy mango salsa. A simple green salad and rice as accompaniments make this a complete meal.
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Campbell's® Condensed Beef Broth and Campbell's® Condensed Cheddar Cheese Soup provide the perfect texture and taste for this zippy version of the all-time favorite macaroni and cheese, that includes ground beef and spicy salsa.
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Get Halibut Tacos with Peach Salsa Recipe from Food Network
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This recipe is bursting with flavor! It is fresh and spicy, and did I mention easy? This is the closest thing to restaurant style salsa you will find. The jalapenos and hot pepper sauce (e.g., Tabasco) add spice to the mix and the cilantro, lime juice, and green onions create freshness.
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This is the culmination of dozens of salsa experiments. If you like hot green salsa, this is something you should try. This looks hotter than it really is.
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Seared scallops are served warm with a spicy, fresh pineapple, mango, cucumber, and bell pepper salsa. Simple, colorful, and delicious.
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Stop buying salsa from a jar immediately.