Search Results (2,082 found)
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I whipped up this pasta dish to satisfy a craving for olives and feta cheese.
I whipped up this pasta dish to satisfy a craving for olives and feta cheese.
Ingredients:
wheat spaghetti, olive oil, cloves, crimini mushrooms, zucchini, black olives, feta cheese
www.allrecipes.com
Fava beans, grape tomatoes, and fresh basil combine to make this hearty Tuscan pasta salad. Serve on fresh greens for a crowd-pleasing dish.
Fava beans, grape tomatoes, and fresh basil combine to make this hearty Tuscan pasta salad. Serve on fresh greens for a crowd-pleasing dish.
Ingredients:
olive oil, red wine vinegar, cloves, thyme, black pepper, salt, fava beans, tomatoes, red onion, celery, basil
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A creamy soy-ginger dressing nicely complements this pasta salad with broccoli, red pepper, bean sprouts, and peanuts.
A creamy soy-ginger dressing nicely complements this pasta salad with broccoli, red pepper, bean sprouts, and peanuts.
Ingredients:
garlic, soy sauce, wine vinegar, sugar, sesame oil, ginger, red pepper flakes, mayonnaise, vegetable oil, salt, penne, broccoli florets, roast beef, carrots, red bell pepper, bean sprouts, green onions, peanuts, cilantro
cooking.nytimes.com
Fresh wild mushrooms are the most delicious indulgence, whether it’s gray-brown morels in the springtime, golden chanterelles in the summer, or russet-colored porcini in the fall True, they are expensive (unless you know how to pick your own), but a mere half-pound is all you need for this creamy pasta — and chicken livers are cheap Serve the pasta in small portions; it is undeniably a bit on the rich side
Fresh wild mushrooms are the most delicious indulgence, whether it’s gray-brown morels in the springtime, golden chanterelles in the summer, or russet-colored porcini in the fall True, they are expensive (unless you know how to pick your own), but a mere half-pound is all you need for this creamy pasta — and chicken livers are cheap Serve the pasta in small portions; it is undeniably a bit on the rich side
Ingredients:
morels, chicken livers, olive oil, butter, shallots, dry sherry, chicken stock, pappardelle, egg yolks, lemon juice, lemon, tarragon, parsley, chives, prosciutto
www.delish.com
Pesto >>>> vinaigrette.
Pesto >>>> vinaigrette.
www.delish.com
Remember to zest only the outer layer of the lemon skin: The white pith has an unpleasant bitter flavor.
Remember to zest only the outer layer of the lemon skin: The white pith has an unpleasant bitter flavor.
www.delish.com
Your favorite dip deconstructed as a pasta? Yes, please.
Your favorite dip deconstructed as a pasta? Yes, please.
Ingredients:
rigatoni, olive oil, cloves, baby spinach, artichoke hearts, chicken breasts, butter, flour, chicken broth, milk, mozzarella, parmesan
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Grilled chicken and a rich, creamy bleu cheese sauce are tossed with pasta.
Grilled chicken and a rich, creamy bleu cheese sauce are tossed with pasta.
www.delish.com
Dark-meat turkey yields more tender meatballs than turkey breast. Tossing the hot pasta with the meatballs and bocconcini melts the cheese a bit.
Dark-meat turkey yields more tender meatballs than turkey breast. Tossing the hot pasta with the meatballs and bocconcini melts the cheese a bit.
Ingredients:
turkey, breadcrumbs, parmesan cheese, parsley, butter, tomatoes, orecchiette, bocconcini, garlic, egg
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Great tuna pasta salad with dill, perfect for summer parties and potlucks.
Great tuna pasta salad with dill, perfect for summer parties and potlucks.