Search Results (5,349 found)
www.foodnetwork.com
Get Pumpkin Spice Cake With Chocolate-Pecan Filling Recipe from Food Network
www.allrecipes.com
A delicious and easy pumpkin cake with buttery pecan topping starts out as a box of yellow cake mix before the canned pumpkin and extra spices dress it up.
www.allrecipes.com
Roasted pumpkin seeds provide a spicy crunch on top of gemelli pasta sauced with roasted garlic roma tomatoes and goat cheese.
www.chowhound.com
Vietnamese-inspired sandwich rolls that combine elements of both a banh mi sandwich and a fresh summer roll.
www.foodnetwork.com
Get Spiced Pumpkin Icebox Cake Recipe from Food Network
www.foodnetwork.com
Get Chocolate-Marshmallow Pie Recipe from Food Network
www.allrecipes.com
Blueberries, raspberries and apples find harmony in this delightful pie. Cinnamon, nutmeg, allspice, flour and brown sugar are sprinkled on top of the fruit, and the pie bakes within 30 minutes.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Pumpkin puree, vanilla wafers, almonds, and chocolate are formed into delightful pumpkin truffles making perfect holiday treats and gifts.
www.allrecipes.com
Replacing the raw eggs in this recipe with pasteurized eggs or fat-free egg product eliminates food safety concerns and allows you to enjoy this Bake-Off® Contest favorite.
www.delish.com
Making your own mini apple pies has never been easier, thanks to this doughboy-approved shortcut.
www.allrecipes.com
"This is a very old pie, probably invented by people who had little access to fresh supplies such as lemons or cream. Some say that it was the pioneer women who first thought up the idea. The lemon extract in this recipe is a my addition. The original recipe calls for regular vinegar which, for me, gives a bland pie. You can substitute apple cider vinegar, leaving out the lemon extract, for a very good taste. Be sure to let the pie crust cool before filling."