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Bread cubes are tossed with bacon and onion and baked with apple juice and butter for a super easy homemade stuffing for Thanksgiving.
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Pumpkin bread makes this unique stuffing sweet, and fresh rosemary, tarragon, and chives season it to perfection.
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Everyone will enjoy this gluten-free version of bread stuffing this holiday season.
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Get Herb and Apple Stuffing Recipe from Food Network
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Get Christmas Stuffing with Bacon Recipe from Food Network
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Roasted chicken is baked again with canned vegetables, stuffing and gravy for a quick homestyle meal.
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The name says it all! Ground sausage is cooked with celery and onions, then baked with cornbread, bread crumbs and chicken broth.
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This super-easy and unique oyster stuffing is made with smoked oysters.
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Give your leftovers new life in this family-friendly dish.
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This stuffing is great for vegetarians and non-vegetarians. It has a wonderful light and fruity taste. Since most of my family has been vegetarian for 25 years, we make this stuffing in a casserole instead of stuffing it in the turkey. You can, however, stuff the turkey with it and it is just as good!
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A great way to use up leftover Thanksgiving stuffing.
Ingredients: butter, stuffing, fat, sugar
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This cornbread pear stuffing is loaded with pecans, dried cranberries, and onion for a crowd-pleasing, sweet and savory side dish for holiday dinners.