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Get Rolling Stones Brown Sugar Cupcake with Coconut Custard Filling, Spiced Rum Frosting and Cracked Brown Sugar Brittle Recipe from Food Network
Get Rolling Stones Brown Sugar Cupcake with Coconut Custard Filling, Spiced Rum Frosting and Cracked Brown Sugar Brittle Recipe from Food Network
Ingredients:
unbleached flour, baking soda, salt, brown sugar, vegan margarine, egg, soy milk, vinegar, coconut milk, sugar, cornstarch, vegetable shortening, powdered sugar, cinnamon, allspice, cloves, rum, corn syrup
www.allrecipes.com
This vegan taco soup made in a slow cooker features a medley of beans, corn, and vegetables that will please even the pickiest eater.
This vegan taco soup made in a slow cooker features a medley of beans, corn, and vegetables that will please even the pickiest eater.
Ingredients:
bean, black beans, pinto beans, kernel corn, tomatoes, tomato sauce, onion, chile peppers, green bell pepper, taco, cloves, beer, tortilla chips, green onions
www.chowhound.com
This quick and easy Gluten Free beverage can be simply made from scratch in a matter of minutes.
This quick and easy Gluten Free beverage can be simply made from scratch in a matter of minutes.
www.chowhound.com
The perfect cross between a berry muffin and a jelly doughnut—minus the dairy.
The perfect cross between a berry muffin and a jelly doughnut—minus the dairy.
Ingredients:
flour, baking powder, baking soda, nutmeg, salt, rice milk, cider vinegar, cornstarch, sugar, vegetable oil, vanilla, raspberry
www.allrecipes.com
This yellow split pea soup is flavored with olive oil and a pinch of curry. An excellent lunch or dinner because it is easy to make and delicious.
This yellow split pea soup is flavored with olive oil and a pinch of curry. An excellent lunch or dinner because it is easy to make and delicious.
www.allrecipes.com
This recipe for a vegan version of corn chowder is given a little heat with the inclusion of red chile peppers.
This recipe for a vegan version of corn chowder is given a little heat with the inclusion of red chile peppers.
Ingredients:
kernel corn, vegetable broth, potatoes, onion, garlic, chile peppers, chili powder, salt, parsley flakes, soy milk, margarine, lime
www.allrecipes.com
These delicious pumpkin cupcakes are completely vegan and full of fall flavor; the coconut frosting adds a sweet touch.
These delicious pumpkin cupcakes are completely vegan and full of fall flavor; the coconut frosting adds a sweet touch.
Ingredients:
flour, sugar, baking powder, salt, cinnamon, nutmeg, ginger, pumpkin puree, soy milk, vegetable oil, agave nectar, chocolate chips, coconut cream, vanilla, confectioners sugar, coconut
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ever since my bout with a chest cold earlier this week i have been majorly craving garlic, and there's a good reason why. garlic is a natural antibiotic. after...
ever since my bout with a chest cold earlier this week i have been majorly craving garlic, and there's a good reason why. garlic is a natural antibiotic. after...
www.chowhound.com
They freeze well for storage, and reheat easily for lunches.
They freeze well for storage, and reheat easily for lunches.
www.allrecipes.com
This is a foolproof vegan lemon scone recipe, using chia seeds for texture.
This is a foolproof vegan lemon scone recipe, using chia seeds for texture.
Ingredients:
whole wheat flour, oat flour, baking powder, baking soda, salt, seeds, sugar, coconut oil, soy milk, lemon juice, lemon, confectioners sugar
www.allrecipes.com
These cookies are a delicious option for the breastfeeding mother who may need a vegan or gluten-free alternative to traditional cookies.
These cookies are a delicious option for the breastfeeding mother who may need a vegan or gluten-free alternative to traditional cookies.
Ingredients:
garbanzo beans, peanut butter, brown sugar, vanilla, salt, chocolate chips, rolled oats, flaxseed meal, yeast
www.allrecipes.com
Quinoa and black beans are simmered in a seasoned tomato broth creating the filling for vegan tacos that carnivores and vegetarians will love.
Quinoa and black beans are simmered in a seasoned tomato broth creating the filling for vegan tacos that carnivores and vegetarians will love.