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A Marsala wine custard is combined with whipped cream and mascarpone and layered with coffee and brandy soaked ladyfingers, then chilled before serving.
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We're coco-nuts for these mini pies!
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Get Sour Cream Sorbet Recipe from Food Network
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This recipe is by Jonathan Reynolds and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Lobster and Crab Stuffed Grilled Cheese Recipe from Food Network
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Fanciful and fruity, this pie begins with a chocolate cookie crust and gets more delicious by the layer. What follows are sliced bananas, strawberry ice cream, crushed pineapple, whipped cream and chopped nuts. Once this old-fashioned favorite is out of the freezer and ready to serve, it's topped with maraschino cherries.
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Here’s a take on the perfect summer birthday cake: a buttery, vanilla-scented spongecake doused with ripe strawberries and fresh whipped cream, gilded with a spicy-tart syrup to cut the sweetness After the cake cools, you’ll cut it into two layers and put them back together with the sliced strawberries, which have been resting in some sugar and lemon zest, your whipped cream and the lemon-pepper syrup Then top the whole thing with more whipped cream and serve it up
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Chocolate syrup, milk, and seltzer combine to create the light and delicious classic egg cream.
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Chocolate cupcakes filled with black cherry jam and topped with a swirl of whipped cream mimic the delicious flavors of Black Forest cake.
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Though classically paired with prime rib, this horseradish-cream sauce is as versatile as they come.
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This recipe makes a great low-carb side dish to replace mashed potatoes using cauliflower.
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A rich strawberry shortcake layer cake recipe. You will need to make vanilla chiffon cake for this recipe, then layer with strawberries and whipped cream.