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Easy and delicious scratch cake topped with coconut walnut sauce. The mandarin oranges make it very moist.
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A homemade pineapple cake is topped with a caramel-pecan sauce that soaks into the cake.
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Tired of the same old waffles? Try this cocoa flavored variation.
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Chef Erik Bruner-Yang adds umami to the classic sugar-salt combination by spreading these crisp-chewy chocolate-chip cookies with a rich, sweet-savory miso buttercream that's flecked with minced lemon verbena.
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Get Old Fashioned Peanut Butter Cookies Recipe from Food Network
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Coarsely ground coffee is steeped in water overnight to make this homemade cold brew you can sweeten with simple syrup and serve over ice.
Ingredients: coffee beans, water, sugar
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This is an avocado whip my mum makes. Give it a shot! All my friends were apprehensive at first, but then loved it when they tried it.
Ingredients: avocado, milk, sugar, vanilla
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Simple yet elegant.
cooking.nytimes.com
This recipe is by Steven Stern. Tell us what you think of it at The New York Times - Dining - Food.
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Get Royal Icing Recipe from Food Network
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For a decadent dessert try contestant Mikey Torres's baklava recipe.
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Think of this Applesauce Raisin Cake as the Dutch answer to coffee cake; sturdy yet moist, it's fragrant with cinnamon and nutmeg, and you have the option of...