Search Results (25,744 found)
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Flavorful herbs, fresh vegetables and NO YOLKS® Noodles make this homemade chicken noodle soup an all-time favorite.
Flavorful herbs, fresh vegetables and NO YOLKS® Noodles make this homemade chicken noodle soup an all-time favorite.
Ingredients:
noodles, vegetable oil, cloves, onion, carrots, celery, bay leaves, thyme, rotisserie chicken, chicken broth
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This is a 'Caldo' or soup made with Shrimp and Octopus. This is for all the Mexican and seafood lovers. This soup can be eaten with Tortillas or Tostadas.
This is a 'Caldo' or soup made with Shrimp and Octopus. This is for all the Mexican and seafood lovers. This soup can be eaten with Tortillas or Tostadas.
Ingredients:
water, octopus, vegetable oil, carrots, celery, potatoes, chile peppers, onion, tomato, shrimp, corn kernels
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Beef short ribs are given a long, slow soak in a sweet, garlicky soy marinade flavored with black pepper, sesame oil, and plum wine, then grilled to a dark mahogany color for an authentic Korean taste.
Beef short ribs are given a long, slow soak in a sweet, garlicky soy marinade flavored with black pepper, sesame oil, and plum wine, then grilled to a dark mahogany color for an authentic Korean taste.
Ingredients:
short ribs, soy sauce, sugar, honey, garlic, black pepper, water, sesame oil, plum wine
www.chowhound.com
This recipe turns a soda fountain treat into a cake, topped with our Vanilla Malt Frosting and malted milk balls.
This recipe turns a soda fountain treat into a cake, topped with our Vanilla Malt Frosting and malted milk balls.
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A creamless puréed soup that makes an elegant fall meal.
A creamless puréed soup that makes an elegant fall meal.
Ingredients:
butter, olive oil, shallots, celery, gala apples, sage, chestnuts, vegetable broth, water, apple juice
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This recipe is one I adapted from something I found in our local newspaper over 17 years ago. It is a fantastic go-to dish that everybody loves and my kids devour...
This recipe is one I adapted from something I found in our local newspaper over 17 years ago. It is a fantastic go-to dish that everybody loves and my kids devour...
Ingredients:
oil, onion, brown rice, brown lentils, chicken, bouillon, cumin, cayenne pepper, black pepper, tomatoes
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These skewers are quick and easy to make and taste terrific. With tender top sirloin, you don't need to marinate a long time to tenderize the meat, just long enough to impart the flavors of the citrus and garlic marinade. Serve over rice.
These skewers are quick and easy to make and taste terrific. With tender top sirloin, you don't need to marinate a long time to tenderize the meat, just long enough to impart the flavors of the citrus and garlic marinade. Serve over rice.
Ingredients:
salt, sugar, cloves, vegetable oil, sirloin steak, metal skewers, mushrooms, onion, green bell pepper
cooking.nytimes.com
This succulent chicken recipe came to The Times from Amanda Hesser in 2003, but it’s as timeless as they come Here, riesling lifts a rich cream sauce, while mushrooms add a distinct earthiness Make it on a weeknight when you have a little more time to spend in the kitchen, and want something special on the table
This succulent chicken recipe came to The Times from Amanda Hesser in 2003, but it’s as timeless as they come Here, riesling lifts a rich cream sauce, while mushrooms add a distinct earthiness Make it on a weeknight when you have a little more time to spend in the kitchen, and want something special on the table
Ingredients:
olive oil, butter, mushrooms, thyme, chicken thighs, chicken, chicken broth, onion, riesling, heavy cream
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Lemon, wine, and lots of garlic give this slow cooker chicken intense flavor. Serve the chicken by itself or over hot cooked rice.
Lemon, wine, and lots of garlic give this slow cooker chicken intense flavor. Serve the chicken by itself or over hot cooked rice.
Ingredients:
chicken skin, lemon, cloves, potatoes, onion, white wine, olive oil, chicken bouillon, water, oregano
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A sweet, creamy fall soup recipe flavored with bacon, shallots, thyme, and plenty of roasted pumpkin.
A sweet, creamy fall soup recipe flavored with bacon, shallots, thyme, and plenty of roasted pumpkin.
Ingredients:
sugar, olive oil, bacon, shallots, dry sherry, chicken broth, water, thyme leaves, heavy cream
cooking.nytimes.com
This recipe is by Merrill Stubbs and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Merrill Stubbs and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
mixed peppercorns, strip steaks, vegetable oil, shallot, cognac, beef stock, heavy cream, green peppercorns
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An easy, delicious sandwich that everyone is sure to love. It combines the taste of fresh pork, BBQ and ranch all on a tasty ciabatta sandwich roll.
An easy, delicious sandwich that everyone is sure to love. It combines the taste of fresh pork, BBQ and ranch all on a tasty ciabatta sandwich roll.
Ingredients:
peppercorn, salad dressing, barbecue sauce, vegetable oil, yellow onion, ham, cheddar cheese, smoked bacon