Search Results (11,309 found)
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This Mexican rompope recipe is made without egg, eggnog without egg so to speak; it uses vanilla pudding mix, condensed milk, and rum.
This Mexican rompope recipe is made without egg, eggnog without egg so to speak; it uses vanilla pudding mix, condensed milk, and rum.
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Get 15-Minute Bean, Egg and Avocado Tostadas Recipe from Food Network
Get 15-Minute Bean, Egg and Avocado Tostadas Recipe from Food Network
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Enjoy these little biscuits stuffed with zucchini, cheese and herbs at your next party or picnic. This recipe is a great way to use some of the extra zucchini growing in the garden!
Enjoy these little biscuits stuffed with zucchini, cheese and herbs at your next party or picnic. This recipe is a great way to use some of the extra zucchini growing in the garden!
Ingredients:
baking mix, vegetable oil, parsley, black pepper, cloves, egg, romano cheese, salt, zucchini
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This yummy, sweet and sour German red cabbage is easy to make!
This yummy, sweet and sour German red cabbage is easy to make!
Ingredients:
butter, cabbage, green apples, apple cider vinegar, water, sugar, salt, black pepper, cloves
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These gourmet deviled eggs with a sweet and savory mix of bacon, onion, and balsamic vinegar are frequently requested and always disappear!
These gourmet deviled eggs with a sweet and savory mix of bacon, onion, and balsamic vinegar are frequently requested and always disappear!
Ingredients:
eggs, bacon, mayonnaise, red onion, sugar, balsamic vinegar, celery, black pepper, parsley
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Grilled and smoked outdoors, this version of beef jerky is made of sliced sirloin or London broil. It must be stored in the refrigerator.
Grilled and smoked outdoors, this version of beef jerky is made of sliced sirloin or London broil. It must be stored in the refrigerator.
Ingredients:
black pepper, soy sauce, cider vinegar, hot pepper sauce, worcestershire sauce, sirloin
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Get Frittata Recipe from Food Network
Get Frittata Recipe from Food Network
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Get Pulled Pork Shoulder with Lexington Style Dip Sauce Recipe from Food Network
Get Pulled Pork Shoulder with Lexington Style Dip Sauce Recipe from Food Network
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You HAVE to let this steak sit overnight. Don't bother making it if you can't put in the time, because the payoff is worth it. This staple in our household is a favorite of all who try it!
You HAVE to let this steak sit overnight. Don't bother making it if you can't put in the time, because the payoff is worth it. This staple in our household is a favorite of all who try it!
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Make this family-friendly pan-fried eggplant in a jiffy, with a simple breading of Parmesan cheese, bread crumbs, flour, and garlic powder.
Make this family-friendly pan-fried eggplant in a jiffy, with a simple breading of Parmesan cheese, bread crumbs, flour, and garlic powder.
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Impress your guests with a pork tenderloin, lightly seasoned and baked, and served with the simple red wine sauce that cooks along with the pork. All you have to do is smile and accept the compliments.
Impress your guests with a pork tenderloin, lightly seasoned and baked, and served with the simple red wine sauce that cooks along with the pork. All you have to do is smile and accept the compliments.
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Ground beef is simmered in a tangy sauce with onion. My Grandfather owned a drive-in restaurant back in the 1950's. This is his exact recipe for Coney Dogs from back in the day. I make this on special occasions and it is always hit with friends and family. Enjoy.
Ground beef is simmered in a tangy sauce with onion. My Grandfather owned a drive-in restaurant back in the 1950's. This is his exact recipe for Coney Dogs from back in the day. I make this on special occasions and it is always hit with friends and family. Enjoy.
Ingredients:
beef, onion, ketchup, sugar, white vinegar, yellow mustard, celery seed, worcestershire sauce, black pepper, salt