Search Results (6,244 found)
cooking.nytimes.com
“Why don’t you just cook something that tastes really good?” Julia Reed’s mother said that, chiding her daughter, a writer of uncommon style and wit who used to contribute food essays and recipes to The New York Times Magazine Her mother thought Ms Reed spent too much time thinking about complicated, over-the-top recipes at the expense of simple, honest American cooking that draws compliments not because it looks amazing, but because it’s delicious
“Why don’t you just cook something that tastes really good?” Julia Reed’s mother said that, chiding her daughter, a writer of uncommon style and wit who used to contribute food essays and recipes to The New York Times Magazine Her mother thought Ms Reed spent too much time thinking about complicated, over-the-top recipes at the expense of simple, honest American cooking that draws compliments not because it looks amazing, but because it’s delicious
Ingredients:
butter, squash, onion, garlic, red bell pepper, green bell pepper, bread, sharp cheddar, eggs, heavy cream, sugar, salt, cayenne
www.allrecipes.com
This is a hearty but bright peach panzanella salad using the colors and flavors of the summer season from Lindsey S. Love of Dolly and Oatmeal.
This is a hearty but bright peach panzanella salad using the colors and flavors of the summer season from Lindsey S. Love of Dolly and Oatmeal.
Ingredients:
shallot, white wine vinegar, maple syrup, pepper, olive oil, garlic, hearty bread, peaches, baby arugula, basil leaves, fennel bulb
www.allrecipes.com
Here's a rich soup for an autumn day--winter squash is roasted and pureed and blended into a creamy broth seasoned with cinnamon and roasted coriander.
Here's a rich soup for an autumn day--winter squash is roasted and pureed and blended into a creamy broth seasoned with cinnamon and roasted coriander.
Ingredients:
butter, winter squash, olive oil, onion, celery, carrot, cinnamon, chicken broth, coriander, half and half, pumpkin seeds, bread crumbs
www.delish.com
This 50s favorite gets upgraded with melty mozzarella and crunchy panko bread crumbs.
This 50s favorite gets upgraded with melty mozzarella and crunchy panko bread crumbs.
Ingredients:
pasta, butter, onion, white tuna, flour, white wine, chicken stock, peas, tomato, mozzarella, parmesan, bread crumbs, olive oil, parsley
www.foodnetwork.com
Get Oysters Rockefeller Recipe from Food Network
Get Oysters Rockefeller Recipe from Food Network
Ingredients:
butter, garlic, bread crumbs, shallots, spinach, pernod, olive oil, parmesan, chervil, oysters, champagne vinegar, black peppercorns, lemon
www.foodnetwork.com
Get Nacho Abuelitos Grilled Cheese Recipe from Food Network
Get Nacho Abuelitos Grilled Cheese Recipe from Food Network
Ingredients:
vegetable oil, mexican chorizo, bread, chihuahua cheese, black olives, pickled jalapenos, butter, sour cream, cilantro, honey, chipotle pepper, lime
www.foodnetwork.com
Get Kielbasa Grilled Cheese Recipe from Food Network
Get Kielbasa Grilled Cheese Recipe from Food Network
Ingredients:
sugar, apple cider vinegar, vegetable oil, coleslaw mix, herbs, kielbasa, mustard, rye bread, cheddar cheese, jalapeno pepper, butter
www.foodnetwork.com
Get Pumpernickel Pastrami Panini with Rosemary-Ale Jus Recipe from Food Network
Get Pumpernickel Pastrami Panini with Rosemary-Ale Jus Recipe from Food Network
Ingredients:
butter, beef broth, beer, garlic, rosemary, onion powder, black pepper, yellow onion, apple, salt, pastrami, pumpernickel bread, white cheddar
www.delish.com
Unleash your inner herbivore with this hearty veggie burger.
Unleash your inner herbivore with this hearty veggie burger.
Ingredients:
black beans, yellow onion, cloves, egg, mayonnaise, bread crumbs, canola oil, white cheddar, ketchup, hamburger buns, tomato, romaine lettuce
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 1/2 to 3 hours, overnight marinating. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 2 1/2 to 3 hours, overnight marinating. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
lamb, garlic, rosemary, olive oil, northern beans, onions, carrots, dry white wine, chicken, salt pork, bread crumbs, butter, parsley
www.allrecipes.com
Chicken and vegetables are sandwiched between two layers of stuffing for a hearty big meal.
Chicken and vegetables are sandwiched between two layers of stuffing for a hearty big meal.
Ingredients:
bread stuffing, butter, milk, chicken meat, green peas, onion, black pepper, pimento peppers, water chestnuts, celery, mushrooms, cream, almonds
www.chowhound.com
Weight Watchers Cheese recently had some recipes developed and we'd love to hear your thoughts! Nutritionals and POINTS values are below. The recipes are currently...
Weight Watchers Cheese recently had some recipes developed and we'd love to hear your thoughts! Nutritionals and POINTS values are below. The recipes are currently...
Ingredients:
wheat bread, egg white, onion, garlic, italian seasoning, salt, turkey, red peppers, chicken broth, wheat