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Get the taste of a classic holiday cookie in a cool, creamy bowl of festive, sprinkle-flecked ice cream.
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Fresh rhubarb is cut into small pieces and piled into a prepared crust. A creamy custard filling is stirred up with eggs, a bit of milk, flour, sugar and nutmeg, and then it 's poured over the rhubarb. The pie is slipped into the oven for an hour until the custard is set. Cool it slightly before serving.
Ingredients: pie shell, rhubarb, sugar, flour, nutmeg, eggs, milk
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Butter cream is the most popular type of frosting because it's simple and easy. Mix it up with other delicious variations too.
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Homemade chocolate pudding! Enjoy chocolate pudding the way it is supposed to be made, from scratch, with basic pudding ingredients of cocoa powder, sugar, milk, egg, and chocolate chips.
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Get Popovers Recipe from Food Network
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Even better than cherry pie a la mode!
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The whole family will love these quick and easy DIY cake pops that are swirled together with sugar, butter, vanilla extract, and milk.
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Thinly sliced potatoes and onion are layered in a creamy cheese sauce creating the perfect au gratin potato recipe.
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This savory bread is made easy with a shortcut using cornbread mix with creamed corn. Jalapeno peppers and Monterey Jack cheese give this tasty bread an unmistakable South-of-the-Border flair.
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Cold brew coffee concentrate and coconut milk are blended together, poured over ice, and topped with cardamom-scented toasted coconut.
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Grate a fresh watermelon and mix it with canned crushed pineapple, flaked coconut, and evaporated milk for a refreshing taste of Polynesia.
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This recipe is for use with a krumkake iron. The rich smell of orange and spices will fill the air.