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Bulgur just needs some soaking in hot water to plump and be ready for all the diced and minced, mint, tomato, scallions, parsley and olive oil and lemon juice that are stirred in. Chill to mingle flavors.
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All ingredients come from the freezer or the refrigerator and are assembled at time of use. Freshly cooked beans are better than the canned variety so have some on hand always, all beans work well for this wonderful soup! Ladle into your nicest soup plate, find a warm cozy place to sit and sip your soup.
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Fresh mushrooms are marinated overnight in olive oil seasoned with lemon juice, thyme and garlic and served warm. Delicious served with crusty bread to sop up the juices!
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Garlic, along with a little parsley, is baked right into this delicious bread. Slather it with butter or enjoy it plain.
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Get Grilled Lamb Chops with Olive Tapenade Recipe from Food Network
www.delish.com
This pasta is truly heaven sent.
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Get Fresh Salmon Burgers Recipe from Food Network
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Get Bacon-Avocado Toast Bar Recipe from Food Network
www.chowhound.com
Last night I was craving something creamy and yummy, so I searched the web in an effort to find something to satisfy my craving. I came across a lot of recipes...
www.delish.com
This fun riff on pesto uses scallions and parsley in place of basil.
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Get Fish Piccata Recipe from Food Network