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Get Eggs Benedict with Chipotle Hollandaise Recipe from Food Network
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Here's a tried and true recipe that we teach at the De La Tierra cooking school in Oaxaca. As we try to teach the history of the cuisine as well as the dish itself...
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A glossy chocolate glaze to drizzle over a Bundt cake. It's also great on cookies and doughnuts.
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Adding some food coloring to this quick and easy recipe for glaze-style icing gives you all you need for successful cookie decorating.
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Mix a few ingredients with strawberries and get a fruity, flavorful topping for shortcake and much more.
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Your bread machine prepares this classic dough, with olive oil lending an authenticity to the chewy crust. Just pat this great dough into your pizza pan and you are on your way to a Mediterranean experience.
Ingredients: water, salt, olive oil, flour, sugar, yeast
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This is a simple cucumber salad with radish and red onion tossed in a citrus vinaigrette.
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Probably one of the easiest things in the world, taking less than 5 mins to prepare, it bolsters any salad, and I've developed this since first making one when...
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Homemade nutty crackers made with almond meal, flax meal, and walnuts are a paleo-friendly snack to serve alongside guacamole.
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A simple, flavorful Indian-style dish! Peas and cauliflower are sauteed with cumin and mustard seed.
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Fresh green beans are sauteed with sesame seeds and olive oil, then gently simmered with chicken broth.
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Silken tofu replaces the dairy in this creamy fresh tomato soup garnished with fresh basil.