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Nothing sizzles like spicy wings under the night sky.
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Spectacularly different! Originally submitted to ThanksgivingRecipe.com.
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Roasted sweet potatoes coated in fresh thyme leaves and garlic are a crowd-pleasing side dish for dinner parties or Thanksgiving dinner.
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Potatoes are spiralized into these skinny fries and baked in a mixture of Old Bay® seasoning and hot sauce then topped with malt vinegar.
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Get Spanish Tortilla Recipe from Food Network
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Sauteed mushrooms with a hint of wine and teriyaki sauce are the perfect topper for steak and baked potatoes.
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I came up with this colorful and flavorful recipe to go with my garlic chicken when I serve Chinese food. Who'd believe green and orange really go together?
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Dinner in one pot! Ground beef and rice are briefly sauteed with onion and bell pepper, then simmered with sweet corn and tomato sauce.
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Pumpkin puree, nutmeg, and allspice lend a fall flavor to this hummus.
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Delicious meat and veggie dumplings combine beef, cabbage, carrot, and onions. Just boil them in water, and serve hot with soy sauce, or add them to a soup.
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This recipe makes traditional crab cakes. Enjoy!
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"Make your own corn dogs just like at the fair with this rich buttermilk corn batter."