Search Results (11,355 found)
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Very popular in Korea as "Street Food" or as a drinking snack.
Very popular in Korea as "Street Food" or as a drinking snack.
www.allrecipes.com
The absolute best recipe for preparing mouthwatering, juicy skirt steak that your friends and family will love.
The absolute best recipe for preparing mouthwatering, juicy skirt steak that your friends and family will love.
www.allrecipes.com
This creamy dressing is rich with herbs--chives, garlic, scallions and tarragon--and uses far less anchovy than most green goddess dressings. A delightful green salad or seafood topper!
This creamy dressing is rich with herbs--chives, garlic, scallions and tarragon--and uses far less anchovy than most green goddess dressings. A delightful green salad or seafood topper!
Ingredients:
mayonnaise, sour cream, chives, green onion, garlic, tarragon vinegar, tarragon, sugar, worcestershire sauce
www.allrecipes.com
One of my favorite sushi restaurants had this yummy edamame dish, so I tried to duplicate it at home. I think I came pretty close.
One of my favorite sushi restaurants had this yummy edamame dish, so I tried to duplicate it at home. I think I came pretty close.
Ingredients:
water, cloves, edamame, teriyaki sauce, brown sugar, rice vinegar, sesame oil, sesame seeds
www.allrecipes.com
Corn tortillas are filled with a mixture of roast beef hash, peppers, onions, and cheese, and then pan fried until golden and crispy.
Corn tortillas are filled with a mixture of roast beef hash, peppers, onions, and cheese, and then pan fried until golden and crispy.
Ingredients:
olive oil, onion, red bell pepper, corn kernels, serrano chile, garlic, roast beef, chipotle chile, vegetable oil, corn tortillas, mozzarella cheese, cilantro, salsa, sour cream
www.allrecipes.com
Thai native Nong Poonsukwattana worked her way up from Portland kitchens, refining her recipe for khao man gai, saving her money and eventually landing her own spot within Portland's highly competitive food cart scene.
Thai native Nong Poonsukwattana worked her way up from Portland kitchens, refining her recipe for khao man gai, saving her money and eventually landing her own spot within Portland's highly competitive food cart scene.
Ingredients:
water, chicken, garlic, ginger, salt, sugar, coconut oil, shallots, jasmine rice, chicken broth, chile peppers, soybeans, pickled garlic, white vinegar, soy sauce, cilantro, cucumber
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Contributed in “The Occasional Vegetarian-NYTimes”
Contributed in “The Occasional Vegetarian-NYTimes”
Ingredients:
onion, garlic, ginger, red bell pepper, curry powder, cumin, paprika, turmeric, cayenne, soybean oil, tomatoes, vegetable broth, cauliflower, carrots, asian eggplants, yellow squash, fish sauce
www.allrecipes.com
Jalapeno peppers and a dash of hot sauce add heat to this simple cream of asparagus soup.
Jalapeno peppers and a dash of hot sauce add heat to this simple cream of asparagus soup.
Ingredients:
butter, onion, asparagus, potato, jalapeno pepper, heavy cream, hot pepper sauce, chicken broth, soup, salt
www.allrecipes.com
Feed a hungry crowd with this slow cooker Spanish rice, a super-easy one-pot meal of beef and rice simmered in a rich and spicy tomato stew.
Feed a hungry crowd with this slow cooker Spanish rice, a super-easy one-pot meal of beef and rice simmered in a rich and spicy tomato stew.
Ingredients:
beef, tomatoes, tomato sauce, green bell peppers, water, yellow onions, rice, worcestershire sauce, chili powder, hot sauce, cheddar cheese
cooking.nytimes.com
This simple, delicious recipe for a spicy beef stir-fry comes from Leela Punyaratabandhu, a cookbook author who adapted it from Soei, a family-run restaurant in Bangkok Using thinly sliced beef tenderloin means the dish is ready in just minutes, and you can adjust the heat to taste by reducing or increasing the number of fresh bird's-eye chiles Made with fresh holy-basil leaves, the classic Thai dish is known as phat ka-phrao
This simple, delicious recipe for a spicy beef stir-fry comes from Leela Punyaratabandhu, a cookbook author who adapted it from Soei, a family-run restaurant in Bangkok Using thinly sliced beef tenderloin means the dish is ready in just minutes, and you can adjust the heat to taste by reducing or increasing the number of fresh bird's-eye chiles Made with fresh holy-basil leaves, the classic Thai dish is known as phat ka-phrao
Ingredients:
soy sauce, oyster sauce, fish sauce, chicken stock, brown sugar, cloves, chiles, neutral oil, beef tenderloin, lime, basil leaves
www.allrecipes.com
A chunky and very spicy sauce with chicken makes a nice hearty topping for angel hair pasta.
A chunky and very spicy sauce with chicken makes a nice hearty topping for angel hair pasta.
Ingredients:
olive oil, chicken tenderloins, spaghetti, tomatoes, red bell pepper, kernel corn, black olives, jalapeno pepper, garlic powder, onion powder, black pepper, pasta, butter
www.simplyrecipes.com
Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. So EASY and so good!
Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. So EASY and so good!