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This is a quick, easy and tasty appetizer. Baking mix, ground chicken, and shredded cheese are mixed up and rolled into balls. Serve hot or cold with southwestern ranch dressing or your favorite dipping sauce.
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This is especially good on a cold winter night along with hot rolls.
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This simple eggplant lasagna dish uses only three ingredients: eggplant, goat cheese, and pasta sauce. It is easy to assemble and easy to eat.
Ingredients: eggplant, vegetable, goat cheese
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A cheesy, potato broccoli soup that tastes great.
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Two classic comfort foods combined to make one hearty and very satisfying casserole.
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This five-ingredient broccoli casserole can be a hit for your holiday meal.
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Use this recipe for pumpkin–cream cheese frosting on cupcakes, Bundt cakes, layer cakes, or cookies for Halloween, Thanksgiving, or Christmas.
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A big jar of jalapeno peppers makes this easy cheese ball a hot and spicy party treat. Be sure to keep a bowl of punch nearby to put out the flames!
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This is a great twist on the classic grilled cheese. Each sandwich is dipped in a savory egg coating and then pan-fried to a crispy golden brown.
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Cottage cheese and sour cream give this mac and cheese dish an irresistible creaminess.
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Combine yummy gnocchi with a rich blue cheese sauce for an easy and filling pasta dinner.
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Get Kids Can Make: Cheese Straws Recipe from Food Network
Ingredients: puff pastry, egg, asiago cheese