Search Results (19,421 found)
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I'm in Tuscany at least once or twice a year, and I've tried to replicate at home my favorite dishes there. Florentine Steak prepared on a grill is my favorite...
I'm in Tuscany at least once or twice a year, and I've tried to replicate at home my favorite dishes there. Florentine Steak prepared on a grill is my favorite...
www.allrecipes.com
Cream of potato soup and canned cream-style corn become the base for this comforting, creamy crab bisque.
Cream of potato soup and canned cream-style corn become the base for this comforting, creamy crab bisque.
www.foodnetwork.com
Get Sauteed Wild Mushrooms over Creamy Cheesy Polenta Recipe from Food Network
Get Sauteed Wild Mushrooms over Creamy Cheesy Polenta Recipe from Food Network
Ingredients:
olive oil, rosemary, shallots, shiitake mushrooms, oyster mushrooms, white wine, red pepper flakes, parsley leaves, sweet onion, garlic, oregano, basil leaves, heavy cream, fontina, parmesan, garnish, orange liqueur, lime juice, soy sauce, honey, chili sauce, ginger, orange, chile peppers, jumbo shrimp, scallions
www.allrecipes.com
Using the reduced fat versions of condensed cream of chicken and celery soups keeps the calories down in this creamy rosemary flavored soup with shrimp and frozen corn.
Using the reduced fat versions of condensed cream of chicken and celery soups keeps the calories down in this creamy rosemary flavored soup with shrimp and frozen corn.
Ingredients:
shrimp, onion, margarine, chicken soup, fat, corn kernels, chicken broth, skim milk, rosemary, thyme, nutmeg
www.delish.com
You won't be able to stop eating this queso blanco sauce.
You won't be able to stop eating this queso blanco sauce.
Ingredients:
monterey jack, green chilies, heavy cream, cumin, cloves, beef, chili powder, flour tortillas, cilantro, tomato, sour cream
www.allrecipes.com
For a fun take on a classic summer entertaining dessert, try this simple strawberry shortcake watermelon pizza with store-bought or homemade whipped cream.
For a fun take on a classic summer entertaining dessert, try this simple strawberry shortcake watermelon pizza with store-bought or homemade whipped cream.
www.foodnetwork.com
Get Simple Birthday Cake with Marshmallow Frosting Recipe from Food Network
Get Simple Birthday Cake with Marshmallow Frosting Recipe from Food Network
Ingredients:
butter, baking soda, salt, baking powder, flour, eggs, sugar, vanilla, sour cream, chocolate, cool water, cream of tartar, egg whites, corn syrup
www.foodnetwork.com
Get Ghouly Cupcakes Recipe from Food Network
Get Ghouly Cupcakes Recipe from Food Network
Ingredients:
butter, beer, cocoa, flour, sugar, baking powder, baking soda, salt, sour cream, eggs, vanilla, egg whites, cream of tartar, banana, food coloring
cooking.nytimes.com
Adding preserved lemon juice to lemon curd is the brilliant brainchild of Samantha Kincaid, the pastry chef of the restaurant High Street on Hudson It adds a complex brininess to what can be an overly sweet citrus custard In this recipe, the curd is lightened with a little whipped cream and used to frost and fill a lemon-flavored angel food cake
Adding preserved lemon juice to lemon curd is the brilliant brainchild of Samantha Kincaid, the pastry chef of the restaurant High Street on Hudson It adds a complex brininess to what can be an overly sweet citrus custard In this recipe, the curd is lightened with a little whipped cream and used to frost and fill a lemon-flavored angel food cake
Ingredients:
cake flour, sugar, egg whites, cream of tartar, confectioners sugar, lemon, vanilla, lemon juice, gelatin, eggs, butter, salt, heavy cream
cooking.nytimes.com
Layered flavors are the secret behind this chicken salad, from the chef Sara Kramer of Kismet in Los Angeles After grilling the chicken and letting it rest, reserve the chicken juice to whisk into a vinaigrette of olive oil and lemon juice Then add chile crisp, that chile-flake-in-oil condiment some Chinese restaurants have on the table, and augment it with toasted and crushed coriander, fennel seed and cardamom
Layered flavors are the secret behind this chicken salad, from the chef Sara Kramer of Kismet in Los Angeles After grilling the chicken and letting it rest, reserve the chicken juice to whisk into a vinaigrette of olive oil and lemon juice Then add chile crisp, that chile-flake-in-oil condiment some Chinese restaurants have on the table, and augment it with toasted and crushed coriander, fennel seed and cardamom
Ingredients:
chicken, white onion, mint leaves, cilantro leaves, basil leaves, leafy greens, tomatoes, coriander seeds, fennel seeds, juice, olive oil, chile, cardamom, onion powder, sumac
www.delish.com
Use a spoon to easily spread all the layers on tortilla chips.
Use a spoon to easily spread all the layers on tortilla chips.
www.delish.com
Melissa Rubel deepens the flavor of this soup by simmering the scraps in water to make a quick, tasty stock.
Melissa Rubel deepens the flavor of this soup by simmering the scraps in water to make a quick, tasty stock.