Search Results (1,606 found)
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A very good high protein bread. I use it for sandwiches and toast.
A very good high protein bread. I use it for sandwiches and toast.
Ingredients:
yeast, bread flour, whole wheat flour, soy flour, soy milk, oat bran, canola oil, honey, salt, water
www.allrecipes.com
Fiery pepper-Jack cheese is combined with powdered cheese, black pepper and Italian seasoning for a great robust flavor in this bread machine loaf.
Fiery pepper-Jack cheese is combined with powdered cheese, black pepper and Italian seasoning for a great robust flavor in this bread machine loaf.
Ingredients:
water, bread flour, cheese, italian seasoning, black pepper, parmesan cheese, brown sugar, salt, yeast
www.allrecipes.com
An easy basic recipe for whole wheat bread that is great for sandwiches and for toasting!
An easy basic recipe for whole wheat bread that is great for sandwiches and for toasting!
Ingredients:
water, egg substitute, vegetable oil, sugar, salt, bread flour, whole wheat flour, yeast
www.allrecipes.com
This tropical fruit mimosa is a wonderful change, and will serve several people too!
This tropical fruit mimosa is a wonderful change, and will serve several people too!
www.foodnetwork.com
Get Peach Ginger Bellini Recipe from Food Network
Get Peach Ginger Bellini Recipe from Food Network
www.simplyrecipes.com
Ruby red French 75 cocktail made with blood orange juice, light, bubbly, and refreshing!
Ruby red French 75 cocktail made with blood orange juice, light, bubbly, and refreshing!
www.foodnetwork.com
Get Carrot-Orange Mimosa Recipe from Food Network
Get Carrot-Orange Mimosa Recipe from Food Network
www.allrecipes.com
A bottle of champagne is the secret to this moist turkey stuffed with apples and baked in an oven bag.
A bottle of champagne is the secret to this moist turkey stuffed with apples and baked in an oven bag.
www.allrecipes.com
These bubbly cocktails served in sugar-rimmed champagne flutes are perfect for the holidays.
These bubbly cocktails served in sugar-rimmed champagne flutes are perfect for the holidays.
cooking.nytimes.com
This drink, intended as a holiday-season quaff, is a simple riff on the French 75, a Prohibition-era Champagne cocktail that includes lemon juice, simple syrup and —depending on which scholar or bartender you consult — gin or Cognac (Both versions taste good.) Substituting for the traditional spirit is flavorful, fruity apple brandy (make certain you get the bonded version) and peaty Scotch (either single malt or blended will do, as long as there’s plenty of smoke on it) The two are natural liquid partners
This drink, intended as a holiday-season quaff, is a simple riff on the French 75, a Prohibition-era Champagne cocktail that includes lemon juice, simple syrup and —depending on which scholar or bartender you consult — gin or Cognac (Both versions taste good.) Substituting for the traditional spirit is flavorful, fruity apple brandy (make certain you get the bonded version) and peaty Scotch (either single malt or blended will do, as long as there’s plenty of smoke on it) The two are natural liquid partners
www.delish.com
The most *beautiful* way to eat fruit.
The most *beautiful* way to eat fruit.
www.foodnetwork.com
Get Chopped Asparagus Salad Recipe from Food Network
Get Chopped Asparagus Salad Recipe from Food Network