Search Results (24,848 found)
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Hot dogs are wrapped in bacon and deep fried to make the perfect treat for your kids, and maybe a few grown-up kids too.
Hot dogs are wrapped in bacon and deep fried to make the perfect treat for your kids, and maybe a few grown-up kids too.
www.delish.com
Alyssa Gorelick serves this grilled Romesco sauce over quinoa-stuffed poblano peppers. Any extra sauce is terrific with roasted or grilled potatoes or on a veggie burger.
Alyssa Gorelick serves this grilled Romesco sauce over quinoa-stuffed poblano peppers. Any extra sauce is terrific with roasted or grilled potatoes or on a veggie burger.
www.allrecipes.com
These cheesy chicken pockets are made of phyllo dough filled with three kinds of cheese, chicken, and a dash of hot sauce. They are a perfect finger food for parties.
These cheesy chicken pockets are made of phyllo dough filled with three kinds of cheese, chicken, and a dash of hot sauce. They are a perfect finger food for parties.
Ingredients:
vegetable oil, red onion, pepper, cloves, chicken breast, cheddar, cream cheese, hot pepper sauce, phyllo dough, egg
www.chowhound.com
This easy-to-make sauce is a great dish to bring to a party or serve as a snack with some pita bread.
This easy-to-make sauce is a great dish to bring to a party or serve as a snack with some pita bread.
www.allrecipes.com
This spicy Peruvian-inspired green sauce made with ghost peppers, jalapeno peppers, sour cream, and cilantro is a quick and easy way to add some heat to any dish.
This spicy Peruvian-inspired green sauce made with ghost peppers, jalapeno peppers, sour cream, and cilantro is a quick and easy way to add some heat to any dish.
Ingredients:
cilantro, chile peppers, jalapeno peppers, sour cream, mayonnaise, lime, cloves, olive oil
www.allrecipes.com
Succulent shrimp twice-coated in seasoned flour and deep fried, then coated in an extremely spicy butter sauce. Perfect for those who crave the heat. For added heat, slice up some fresh cayenne or jalapeno peppers to sprinkle over the top. Serve with lemon wedges and blue cheese dressing on the side.
Succulent shrimp twice-coated in seasoned flour and deep fried, then coated in an extremely spicy butter sauce. Perfect for those who crave the heat. For added heat, slice up some fresh cayenne or jalapeno peppers to sprinkle over the top. Serve with lemon wedges and blue cheese dressing on the side.
Ingredients:
flour, garlic powder, cayenne pepper, onion powder, black pepper, shrimp, oil, cloves, butter, hot pepper sauce
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Sausage, Cheddar cheese, Swiss cheese, and sour cream are baked with eggs to create a rich, crustless quiche.
Sausage, Cheddar cheese, Swiss cheese, and sour cream are baked with eggs to create a rich, crustless quiche.
Ingredients:
pork sausage, onion, green bell pepper, sour cream, cheddar cheese, swiss cheese, garlic powder, hot pepper sauce, eggs
www.foodnetwork.com
Get Polenta Shapes with Roasted Red Bell Pepper Sauce Recipe from Food Network
Get Polenta Shapes with Roasted Red Bell Pepper Sauce Recipe from Food Network
Ingredients:
vegetable stock, parmigiano reggiano, thyme leaves, olive oil, red bell peppers, poblano chili, shallots, lemon juice, heavy cream
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Shredded chicken, quick brown rice, shredded cheese, buffalo wing sauce (and more!) are wrapped in tortillas and served with baby carrots, celery sticks, and ranch dressing for dipping.
Shredded chicken, quick brown rice, shredded cheese, buffalo wing sauce (and more!) are wrapped in tortillas and served with baby carrots, celery sticks, and ranch dressing for dipping.
Ingredients:
rice, chicken breast, hot pepper sauce, cheddar cheese, lettuce, wheat tortillas, baby carrots, celery, ranch dressing
www.foodnetwork.com
Get Chicken Sauce Piquante Recipe from Food Network
Get Chicken Sauce Piquante Recipe from Food Network
Ingredients:
olive oil, fryer chicken, salt plus, essence, flour, yellow onions, green bell peppers, celery, red pepper flakes, cayenne, bay leaves, plum tomatoes, chicken stock, worcestershire sauce, hot pepper sauce, green onions, parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, oregano, thyme
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Portobello mushroom caps are marinated in soy sauce and balsamic vinegar, then grilled and served on buns with a spicy-hot and colorful roasted red pepper mayonnaise with lots of cayenne. Serve with tomato, onion, and lettuce.
Portobello mushroom caps are marinated in soy sauce and balsamic vinegar, then grilled and served on buns with a spicy-hot and colorful roasted red pepper mayonnaise with lots of cayenne. Serve with tomato, onion, and lettuce.
Ingredients:
portobello mushroom, soy sauce, balsamic vinegar, cloves, red bell pepper, fat mayonnaise, cayenne pepper, hamburger buns
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A spice-rubbed pork butt is cooked in a pressure cooker in a sauce of honey, molasses, hot sauce, and garlic. The sweet and spicy pulled pork is then served on a Kaiser roll with homemade coleslaw and barbeque sauce.
A spice-rubbed pork butt is cooked in a pressure cooker in a sauce of honey, molasses, hot sauce, and garlic. The sweet and spicy pulled pork is then served on a Kaiser roll with homemade coleslaw and barbeque sauce.