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Get Seared Pineapple Salsa Recipe from Food Network
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Get Pickled Pineapple Salsa Recipe from Food Network
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This no-salt added salsa can be eaten raw or used in any recipe requiring salsa or picante sauce--keep it covered in the fridge up to one week.
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Get Roasted Chipotle Salsa Recipe from Food Network
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Get Salsa and Chips Recipe from Food Network
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Fresh peaches with creamy avocado, bell pepper, onions, and jalapeno make a great summertime salsa.
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This cool, refreshing salsa is a wonderful summertime treat. Peaches and orange marmalade blend perfectly with green onions and cider vinegar. The salsa may be served warm.
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Make your own salsa and process in jars for a year-round taste of garden-fresh vegetables.
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Also known as 'cowboy caviar', this twist on traditional salsa is enlivened with black beans, corn and black-eyed peas.
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Corn, black beans, and black-eyed peas are marinated in a simple vinaigrette dressing for a refreshing corn salsa or salad.
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This is a different, sweet salsa that is perfect for summer and receives rave reviews! It stars sweet white corn and black beans, with red onion, red pepper, sugar, and the crisp tang of rice wine vinegar. Serve with chips.
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Get Pineapple-Cucumber Salsa Recipe from Food Network