Search Results (3,570 found)
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This is a simple and savory stove top pot roast made with turnips, carrots and potatoes.
This is a simple and savory stove top pot roast made with turnips, carrots and potatoes.
Ingredients:
vegetable oil, chuck roast, red onion, cloves, celery, basil, potatoes, turnips, carrots
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Garam masala and lime give an Indian flavor to this simple roast chicken.
Garam masala and lime give an Indian flavor to this simple roast chicken.
www.allrecipes.com
This recipe for a roasted chicken seasoned with kosher salt and lemon is so easy it's ridiculous.
This recipe for a roasted chicken seasoned with kosher salt and lemon is so easy it's ridiculous.
Ingredients:
chicken, lemon halved
www.chowhound.com
A pot roast with mellow garlic flavor.
A pot roast with mellow garlic flavor.
Ingredients:
garlic, olive oil, brown sugar, balsamic vinegar, tomato paste, chuck roast, spanish onions, guinness, chicken stock, gingersnaps
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Leftover roast beef adds delicious heft to this quick and easy brunch hash made with potatoes, onion, green bell pepper, and mushrooms.
Leftover roast beef adds delicious heft to this quick and easy brunch hash made with potatoes, onion, green bell pepper, and mushrooms.
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This is your basic everyday eye round roast beef. Simply cooked to perfection. Serve it to family or company. The secret is in the time cooked. 20 minutes per pound at 375 degrees.
This is your basic everyday eye round roast beef. Simply cooked to perfection. Serve it to family or company. The secret is in the time cooked. 20 minutes per pound at 375 degrees.
www.allrecipes.com
Roast beef cooked very slowly for 22 hours in soy sauce and dry onion soup mix. Makes lots of juice that can be thickened to make a gravy.
Roast beef cooked very slowly for 22 hours in soy sauce and dry onion soup mix. Makes lots of juice that can be thickened to make a gravy.
www.foodnetwork.com
Get Roast Chicken with Celeriac Recipe from Food Network
Get Roast Chicken with Celeriac Recipe from Food Network
Ingredients:
celeriac, carrots, leek green, vegetable oil, chicken, lemon, shallots, thyme, sage, cloves
www.foodnetwork.com
Get Famous Roast Garlic Crab Recipe from Food Network
Get Famous Roast Garlic Crab Recipe from Food Network
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Slow-cooked in a blend of coffee, Worcestershire sauce, and liquid smoke, this shredded pork sandwich filling is spicy with red pepper flakes and your favorite barbecue sauce.
Slow-cooked in a blend of coffee, Worcestershire sauce, and liquid smoke, this shredded pork sandwich filling is spicy with red pepper flakes and your favorite barbecue sauce.
Ingredients:
roast, cloves, brewed coffee, onion, worcestershire sauce, flavoring, red pepper flakes, barbeque sauce, sandwich buns, pork
www.allrecipes.com
This Irish-inspired dish uses picnic ham, also known as smoked pork shoulder, in place of the classic corned beef.
This Irish-inspired dish uses picnic ham, also known as smoked pork shoulder, in place of the classic corned beef.
cooking.nytimes.com
We think of ribs as an all-day affair, the meat cooked in smoke and low heat until it begins to pull from the bone But baby backs are quicker and can be grilled as well, and the result is delicious This recipe benefits from a basting technique used by the chef and barbecue madman Adam Perry Lang, who thins out his barbecue sauce with water, then paints it onto the meat he’s cooking in coat after coat, allowing it to reduce and intensify rather than seize up and burn.
We think of ribs as an all-day affair, the meat cooked in smoke and low heat until it begins to pull from the bone But baby backs are quicker and can be grilled as well, and the result is delicious This recipe benefits from a basting technique used by the chef and barbecue madman Adam Perry Lang, who thins out his barbecue sauce with water, then paints it onto the meat he’s cooking in coat after coat, allowing it to reduce and intensify rather than seize up and burn.
Ingredients:
barbecue sauce, pork ribs