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Olive-Oil-Poached Bay Scallops With Chickpeas Recipe
Olive-Oil-Poached Bay Scallops With Chickpeas Recipe
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: rosemary, heavy cream, peanut oil, carrot, celery, onion, chick peas, chicken stock, bay leaf, olive oil, bay scallops, tomato
BBQ Bologna Sandwich
BBQ Bologna Sandwich
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Ingredients: bologna, canola oil, toast
Marinated Skirt Steak Tacos
Marinated Skirt Steak Tacos
www.delish.com
Amp up Taco Tuesday with this juicy spin on steak tacos.
Ingredients: olive oil, soy sauce, lime juice, cloves, red pepper flakes, brown sugar, skirt steak, spanish onion
Brownie Cheesecake Cupcakes
Brownie Cheesecake Cupcakes
www.allrecipes.com
Brownie batter and cheesecake batter are the perfect duo in this clever brownie-cheesecake cupcake recipe.
Ingredients: oil, eggs, water, cream cheese, sugar, butter, flour, vanilla
Fruit-Sweetened Fig and Walnut Brownies
Fruit-Sweetened Fig and Walnut Brownies
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Ingredients: vegetable oil, figs, medjool dates, chocolate, flour, cocoa, salt, baking soda, eggs, vanilla, walnuts
Roasted Red Pepper and Walnut Dip
Roasted Red Pepper and Walnut Dip
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Ingredients: pomegranate juice, walnuts, bread crumbs, lemon juice, red peppers, cayenne pepper, cumin, olive oil
Lobster Vol au Vent with Orange Cognac Sauce
Lobster Vol au Vent with Orange Cognac Sauce
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Ingredients: orange juice, sugar, chicken stock, heavy cream, cognac, olive oil, lobster meat, shiitake mushrooms, shallots, tarragon
Tamarind Glazed Duck Tacos with Grilled Pineapple Relish and Pickled Onions
Tamarind Glazed Duck Tacos with Grilled Pineapple Relish and Pickled Onions
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Ingredients: honey, tamarind concentrate, lime juice, cloves, guajillo chiles, duck, corn tortillas, pineapple, green onions, serrano chiles, juice, canola oil, cilantro, red onion, mexican oregano, white vinegar, sugar, salt
Gluten-Free Pizza Crust with Cassava Flour
Gluten-Free Pizza Crust with Cassava Flour
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Coconut flour, cassava flour, and rice flour combine to perfection to make this flawless, fool-proof, and easy to make gluten-free pizza crust.
Ingredients: cassava, coconut flour, rice flour, baking powder, sugar, salt, eggs, olive oil
Ethiopian Spiced Lamb Stew
Ethiopian Spiced Lamb Stew
www.delish.com
Made with tender, boneless leg of lamb, this quick-cooking staple of Ethiopian home cooking is called awaze tibs and is flavored with awaze sauce, a kicky blend of berbere spices, smoked paprika, lemon juice, and wine.
Ingredients: red wine, lemon juice, berbere, smoked paprika, dijon mustard, lamb, olive oil, red onions, garlic, rosemary, thyme, plum tomatoes, bell pepper, shallot
Grilled Hoisin Beef
Grilled Hoisin Beef
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Skirt steak is marinated in a Chinese-inspired marinade with hoisin sauce and grills up in just minutes for Chef John's juicy and tender grilled hoisin beef.
Ingredients: skirt steak, hoisin sauce, vinegar, soy sauce, hot sauce, sesame oil, ginger, cloves, brown sugar, salt, black pepper, green onion
Donatelli's - Meat Sauce Recipe
Donatelli's - Meat Sauce Recipe
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Ingredients: beef, garlic, vegetable oil, onions, tomato puree, tomato paste, tomatoes, chicken, parmesan, garlic salt, black pepper, basil, parsley leaves