Search Results (6,345 found)
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Get "Super-Tuscan" White Bean Soup Recipe from Food Network
Get "Super-Tuscan" White Bean Soup Recipe from Food Network
Ingredients:
cannellini beans, prosciutto, yellow onion, celery, carrot, cloves, bay leaf, chicken stock, olive oil, parmesan, bread, garlic, red pepper flakes, basil leaves
www.chowhound.com
The famous Italian soup packed with vegetables, pasta, and beans.
The famous Italian soup packed with vegetables, pasta, and beans.
Ingredients:
cannellini beans, butter, olive oil, yellow onion, garlic, russet potato, celery, carrot, bay leaf, tomatoes, green beans, zucchini, peas, chicken broth, ditalini, italian parsley
cooking.nytimes.com
Festive dishes in Israel and throughout the Middle East often include rice and lamb This magnificent recipe, topped with a bright pomegranate and fennel relish, is the Israeli chef Erez Komarovsky's twist on an ancient, labor-intensive classic of individual stuffed chard, cabbage or grape leaves, symbolizing the plenty of the fall harvest It is perfect for Rosh Hashana or any seasonal holiday gathering
Festive dishes in Israel and throughout the Middle East often include rice and lamb This magnificent recipe, topped with a bright pomegranate and fennel relish, is the Israeli chef Erez Komarovsky's twist on an ancient, labor-intensive classic of individual stuffed chard, cabbage or grape leaves, symbolizing the plenty of the fall harvest It is perfect for Rosh Hashana or any seasonal holiday gathering
Ingredients:
sushi rice, swiss chard, olive oil, onions, lamb, pistachios, salt, black pepper, cinnamon, cardamom, fennel seeds, mint leaves, chicken stock, fennel bulbs, serrano chile, lemons, pomegranate syrup, pomegranate seeds
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Get Sunny's Green Bean Casserole Mash-Up Recipe from Food Network
Get Sunny's Green Bean Casserole Mash-Up Recipe from Food Network
Ingredients:
butter, cloves, yukon gold, green beans, olive oil, onion, serrano chile, thyme, hungarian paprika, mushrooms, worcestershire sauce, heavy cream, mexican crema, pickled jalapeno, white cheddar, potato, sage, thyme leaves
cooking.nytimes.com
When Francine Turone hosted her first Thanksgiving dinner in New York City, she declared turkey “bland and boring.” But after friends protested, she came up with this recipe inspired by her upbringing in Kingston, Jamaica This turkey, a showstopping centerpiece for any big family event, roasts on a bed of whole vegetables, which absorb its fat A deeply spiced brine and rub packed with cinnamon, allspice berries, thyme and chile pepper imparts huge flavors, rounded out by an herb-infused brown butter
When Francine Turone hosted her first Thanksgiving dinner in New York City, she declared turkey “bland and boring.” But after friends protested, she came up with this recipe inspired by her upbringing in Kingston, Jamaica This turkey, a showstopping centerpiece for any big family event, roasts on a bed of whole vegetables, which absorb its fat A deeply spiced brine and rub packed with cinnamon, allspice berries, thyme and chile pepper imparts huge flavors, rounded out by an herb-infused brown butter
Ingredients:
salt, sugar, cloves, spanish, thyme, allspice, bay leaves, sage, cinnamon, scallions, turkey, butter, peppercorns, chile pepper, fennel seeds, onions, celery, fennel bulbs, garlic, carrots, chicken stock
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An easy chicken soup recipe with tons of flavor from sautéed chicken breasts, Italian sausage, and basil pesto, and filled with zucchini and hearty white beans.
An easy chicken soup recipe with tons of flavor from sautéed chicken breasts, Italian sausage, and basil pesto, and filled with zucchini and hearty white beans.
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Get Grilled Tuna with Grilled Ratatouille Couscous and Deconstructed Pesto Recipe from Food Network
Get Grilled Tuna with Grilled Ratatouille Couscous and Deconstructed Pesto Recipe from Food Network
Ingredients:
israeli couscous, vegetable stock, japanese eggplants, zucchini, yellow squash, red onion, grape, tuna steaks, basil leaves, pine nuts, cloves, parmesan cheese, olive oil, zest
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nancy Harmon Jenkins and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bulgur wheat, brown rice, cashews, yellow onion, ginger, garlic, red pepper, green pepper, jalapeno pepper, olive oil, tomato paste, yogurt, cardamom seeds, coriander seeds, cinnamon
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Get Crown Roast of Pork with Chestnut Sausage Stuffing Recipe from Food Network
Get Crown Roast of Pork with Chestnut Sausage Stuffing Recipe from Food Network
Ingredients:
pork, olive oil, rosemary, salt, black pepper, chestnut, bread, pork sausage, cloves, celery, bulb fennel, yellow onion, butter, italian parsley, sage, thyme, chestnuts, chicken broth
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Fried eggs frequently appear at breakfast or brunch, but rarely are they this delicious. This version of Mexican huevos rancheros from Joy the Baker brings corn...
Fried eggs frequently appear at breakfast or brunch, but rarely are they this delicious. This version of Mexican huevos rancheros from Joy the Baker brings corn...
Ingredients:
canola oil, yellow onion, garlic, oregano, tomatoes, chipotle peppers, adobo sauce, kernels, cheese, olive oil, mayonnaise, cilantro leaves, corn tortillas, eggs, avocado, lime
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Get Beef Stroganoff Recipe from Food Network
Get Beef Stroganoff Recipe from Food Network
Ingredients:
vegetable oil, beef sirloin, butter, button mushrooms, yellow onion, tomato paste, flour, beef broth, sour cream, dijon mustard, lemon juice, parsley leaves, egg noodles
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Get Spinach Salad Recipe from Food Network
Get Spinach Salad Recipe from Food Network
Ingredients:
canola oil, yellow onion, dijon mustard, honey, wine vinegar, olive oil, salt, black pepper, baby spinach, red pepper, white beans, feta cheese, water, orange, almonds