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This recipe is by Matt Lee And Ted Lee and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: heavy cream, cinnamon, sugar
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Cranberry ladybugs are piled on top of a celery log filled with raspberry cream cheese.
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No bake easy cheesecake-- won't last long! You can spoon any flavor pie filling over top of cheesecake if desired.
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What could be more simple than spreading peanut butter on a tortilla and heating it in the skillet with a little butter? Your children will love these great snacks.
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Easy strawberry shortcake, using 4 simple ingredients, is a quick recipe to put together for birthday parties or picnics.
Ingredients: strawberries, sugar, cake
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Get Pumpkin Cinnamon Rolls Recipe from Food Network
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A three-layer extravaganza with a touch of molasses and shredded apple to keep it moist.
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Get Pork Shoulder Lettuce Wraps with Kimchi Recipe from Food Network
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I made these turkey burgers recently, adapting a Martha Stewart recipe for lamb kofte, and they turned out really good—juicy and flavorful. You can serve...
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A simple and delicious pork and acorn squash casserole with a creamy sauce made from chicken stock, thyme, and a touch of ginger.
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Get Sean's Sweet Salsa Recipe from Food Network