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These three-cheese grilled cheese sandwiches are quick and so easy. Very impressive and even more yummy!
These three-cheese grilled cheese sandwiches are quick and so easy. Very impressive and even more yummy!
www.allrecipes.com
This is a variation on baked potatoes that my parents taught me. If you love your potatoes with lots of sour cream and butter you'll love this one.
This is a variation on baked potatoes that my parents taught me. If you love your potatoes with lots of sour cream and butter you'll love this one.
www.delish.com
If you thought a breakfast burrito was great, wait until you eat this.
If you thought a breakfast burrito was great, wait until you eat this.
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Roasted red bell peppers and Worcestershire sauce blended with sharp Cheddar cheese and a bit of mayonnaise creates a tasty adaptation of the classic pimento cheese spread.
Roasted red bell peppers and Worcestershire sauce blended with sharp Cheddar cheese and a bit of mayonnaise creates a tasty adaptation of the classic pimento cheese spread.
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Flaked cod is layered with white sauce, and sprinkled with Cheddar cheese before being baked in this simple casserole.
Flaked cod is layered with white sauce, and sprinkled with Cheddar cheese before being baked in this simple casserole.
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Evaporated milk and egg help lend these sausage balls the right texture for moist and delicious breakfast sausage ball!
Evaporated milk and egg help lend these sausage balls the right texture for moist and delicious breakfast sausage ball!
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This gingerbread is especially for a cookie mold or cookie stamp. The yield depends on the size of the molds and or stamps
This gingerbread is especially for a cookie mold or cookie stamp. The yield depends on the size of the molds and or stamps
www.delish.com
Plums and star anise form a brilliant and novel pairing. Although you don't eat it, we like to leave the star anise in the syrup because it looks so beautiful; you can remove it if you prefer. Serve the compote with pound cake or butter cookies.
Plums and star anise form a brilliant and novel pairing. Although you don't eat it, we like to leave the star anise in the syrup because it looks so beautiful; you can remove it if you prefer. Serve the compote with pound cake or butter cookies.
www.delish.com
Grace Parisi's cake pops are easy to make: Crumble store-bought pound cake; mix with lemon, sugar, and butter; then shape into mounds. When they're covered with white chocolate, the cakes look like ghosts.
Grace Parisi's cake pops are easy to make: Crumble store-bought pound cake; mix with lemon, sugar, and butter; then shape into mounds. When they're covered with white chocolate, the cakes look like ghosts.
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This pickled egg recipe is one that my Dad has made for years. It takes 5 days before they are ready to eat, but they are well worth the wait!
This pickled egg recipe is one that my Dad has made for years. It takes 5 days before they are ready to eat, but they are well worth the wait!
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These hard boiled eggs pickled in a sweet brine and layered with onion rings will keep for up to 6 months refrigerated.
These hard boiled eggs pickled in a sweet brine and layered with onion rings will keep for up to 6 months refrigerated.
www.allrecipes.com
This is a simple meringue cookie with a mocha taste.
This is a simple meringue cookie with a mocha taste.