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Connie's signature recipe, this brownie works wonders. Besides the perfect texture, this dark, rich brownie has true chocolate flavor and is the treat you should reach for when you're really craving chocolate.
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This buttery toffee is SO easy and quick! The chocolate combined with the hazelnuts is incredibly yummy!!
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This easy fudge recipe is part fudge and part truffle mixed with Nutella and topped with hazelnuts.
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Toasted pecans and maple syrup complement the creamy Brie in this hors d'oeuvre. For the best texture, let the cheese cool before topping it with the syrup mixture. This recipe is by Everyday Food reader Kathy Quinn of Montclair, New Jersey.
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Perfect for your next fall soiree.
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Get Florentines Recipe from Food Network
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My late mother-in-law, Suzanne Wilson, always made these at christmas time. She said the name is because “it’s what you serve when the Bishop comes to tea.” She...
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These coconut macaroons are dipped in chocolate and taste like they came from the bakery.
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Fill prepared cannoli shells with this sweet ricotta filling made with chocolate chips, amaretto, and toasted almonds.