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Couscous Salad with Tomato and Basil
Couscous Salad with Tomato and Basil
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Quickly-cooked couscous is tossed with the tried-and-true combination of tomato and basil in this hot (or cold) salad.
Ingredients: olive oil, cloves, chicken broth, couscous, tomato, basil, balsamic vinegar, salt, black pepper, feta cheese
Bub and Pop's French Onion Dip
Bub and Pop's French Onion Dip
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Ingredients: grapeseed oil, red onion, yellow onion, dry sherry, dry white wine, sour cream, salt, black pepper, scallions
Mom's Favorite Baked Mac and Cheese
Mom's Favorite Baked Mac and Cheese
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A creamy cheese sauce tops pasta in this homemade, kid-pleasing baked macaroni and cheese recipe sprinkled with breadcrumbs.
Ingredients: butter, onion, flour, milk, salt, dry mustard, black pepper, elbow macaroni, cheddar cheese, american cheese
Roasted Carrot and Cauliflower Curried Soup
Roasted Carrot and Cauliflower Curried Soup
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Roasted carrots and cauliflower are pureed into a coconut-curry broth, creating a hearty and warming soup.
Ingredients: carrots, cauliflower, olive oil, cloves, salt, black pepper, vegetable broth, curry powder, coconut milk, lime
Southern Egg Gravy
Southern Egg Gravy
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Ingredients: turkey drippings, shallots, flour, turkey, eggs
Spicy Mac and Cheese
Spicy Mac and Cheese
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Ingredients: butter, bread, cheddar cheese, colby cheese, jack cheese, pasta, flour, salt, black pepper, cayenne pepper, dry mustard, nutmeg, sour cream, egg, sweet onion, heavy cream, half and half
Catelli Bistro Rainbow Pasta Salad with Lemon Tahini Dressing
Catelli Bistro Rainbow Pasta Salad with Lemon Tahini Dressing
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Tahini is a sesame seed-based condiment used in Middle Eastern cooking; it has a rich, distinct flavour and is perfect for thickening dressings.
Ingredients: baby arugula, cherry tomatoes, chickpeas, english cucumber, olives, red onion, parsley, feta cheese, yogurt, tahini, lemon juice, water, garlic, salt, pepper
"V" is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis
"V" is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis
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Ingredients: cornstarch, vegetable broth, butter, red bell peppers, garlic, vegetable stock, heavy cream, cornmeal, parmesan, grapeseed oil, onion, cloves, carrot, zucchini, yellow squash, eggplant, tomato paste, parsley leaves, thyme leaves, black olives, plum tomatoes, basil
Iberian Ham with Tomato Relish
Iberian Ham with Tomato Relish
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Ingredients: vinegar, sherry, tomatoes, green bell pepper, red bell pepper, shallots, ham
Refried Beans Without the Refry
Refried Beans Without the Refry
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Flavorful refried beans seasoned with garlic, jalapeno, and cumin are simple to make when cooked in a slow cooker.
Ingredients: onion, pinto beans, jalapeno pepper, garlic, salt, black pepper, cumin, water
Chocolate Silk Pie Recipe
Chocolate Silk Pie Recipe
cooking.nytimes.com
Light yet rich, this magical dessert is like the grown-up version of the chocolate pudding pie of your youth It requires a bit more work, but nothing terribly taxing Just whip melted chocolate, butter and eggs into a mousse, and then pour it all into a chocolate cookie crust
Ingredients: chocolate wafers, sugar, butter, salt, vanilla, brandy, chocolate, eggs
Quesadillas on the BBQ
Quesadillas on the BBQ
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Quesadillas on the grill make for a quick and easy supper on a hot day. Cooked chicken and imitation crab are great substitutes for the shrimp, as well as any vegetables and cheese of your choice. Serve with a tossed salad and Mexican rice.
Ingredients: salsa, flour tortillas, sweet onion, green bell pepper, red bell pepper, tomato, cilantro, chives, black olives, shrimp, cheddar cheese, sour cream