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Seasoned ground turkey is tossed with black beans, lettuce, tomato, tortilla chips, and dressing.
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A quick take on spinach and ricotta cannelloni, this baked pasta is fast because there's nothing to stuff. The filling is simply tossed with cooked rigatoni that's then topped with fontina and baked to a golden brown.
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Leftover chicken and cooked rice can be turned into a big bowl of Mexican-influenced flavor via the addition of salsa, beans, corn, avocado, and cilantro.
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Get French Canadian (Not Boston) Baked Beans Recipe from Food Network
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Yellow squash casserole made with eggs, margarine, and cornflake crumbs is a nice colorful side dish to any main dish.
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Hot turmeric milk, or haldi ka doodh, is a delicious and traditional Indian home remedy used to soothe a cold or sore throat.
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Potatoes and onions are grated and baked together in this crispy side dish.
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Refrigerated crescent dough is used to make this easy twist on garlic bread that is ready in 30 minutes.
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Get Creamy Mashed Potatoes Recipe from Food Network
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Get Turkey Hashed Browns Recipe from Food Network
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The ingredients are classic: tuna, macaroni, mayonnaise, celery and tomatoes. Great for a summer meal.
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This quick and easy brown rice dish is perfect as a side dish to chicken or fish and is ready in less than twenty minutes.