Search Results (21,478 found)
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This is a great way to use up day-old bread.
This is a great way to use up day-old bread.
Ingredients:
italian bread, olive oil, butter, garlic, scallions, celery ribs, pumpkin seeds, celery, dry sherry
www.allrecipes.com
This beautiful vinaigrette combines cranberry sauce and mustard for a light, tangy taste.
This beautiful vinaigrette combines cranberry sauce and mustard for a light, tangy taste.
Ingredients:
cranberry sauce, dijon mustard, garlic, rice vinegar, apple cider vinegar, walnut oil, vegetable oil
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Get Chicken Stock Recipe from Food Network
Get Chicken Stock Recipe from Food Network
Ingredients:
roasting chickens, yellow onions, carrots, celery, parsnips, parsley, thyme, dill, garlic, salt, black peppercorns
www.allrecipes.com
This hearty and creamy version of the classic Caesar salad uses kale in place of romaine lettuce and adds cucumber and leeks.
This hearty and creamy version of the classic Caesar salad uses kale in place of romaine lettuce and adds cucumber and leeks.
Ingredients:
kale, mayonnaise, olive oil, dijon mustard, parmesan cheese, garlic, worcestershire sauce, anchovy, cucumber, leeks
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Green tomatoes are simply unripe red tomatoes hence their lower sugar content and slightly sour taste.
Green tomatoes are simply unripe red tomatoes hence their lower sugar content and slightly sour taste.
Ingredients:
garlic, ginger, vegetable oil, shrimp, plum tomatoes, tomatoes, lime juice, pepper, sugar, cilantro, basil
www.delish.com
This salad of grilled spring vegetables feels just filling enough, thanks to the protein-rich quinoa and a puree of dates that are grilled first to soften them and intensify their natural sweetness.
This salad of grilled spring vegetables feels just filling enough, thanks to the protein-rich quinoa and a puree of dates that are grilled first to soften them and intensify their natural sweetness.
Ingredients:
quinoa, water, medjool dates, sherry vinegar, fava beans, lemon, scallions, green garlic, mint, arugula
www.allrecipes.com
This is an easy and delicious take on a Louisiana classic that you can prepare and cook in 40 minutes! I use turkey kielbasa to cut down on the fat, but not the flavor.
This is an easy and delicious take on a Louisiana classic that you can prepare and cook in 40 minutes! I use turkey kielbasa to cut down on the fat, but not the flavor.
Ingredients:
water, rice, turkey kielbasa, onion, green bell pepper, garlic, kidney beans, tomatoes, oregano, pepper
www.allrecipes.com
This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.
This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.
Ingredients:
italian sausage, garlic, beef broth, tomatoes, carrots, northern beans, zucchini, spinach, black pepper, salt
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This recipe will deliver tasty mushrooms stuffed with cheese, onion, and artichoke hearts.
This recipe will deliver tasty mushrooms stuffed with cheese, onion, and artichoke hearts.
Ingredients:
olive oil, onion, marinated artichoke, cream cheese, sour cream, cheese, parmesan cheese, garlic salt
www.allrecipes.com
This is less a version of the traditional 'chicken marsala,' than a chicken casserole with Marsala wine in it. Serve with mashed potatoes or wide egg noodles.
This is less a version of the traditional 'chicken marsala,' than a chicken casserole with Marsala wine in it. Serve with mashed potatoes or wide egg noodles.
Ingredients:
butter, mushrooms, onion, cream of mushroom soup, chicken broth, marsala wine, chicken, garlic salt
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Get Baked Eggs with Salsa Verde Recipe from Food Network
Get Baked Eggs with Salsa Verde Recipe from Food Network
Ingredients:
salsa verde, eggs, monterey jack, cilantro leaves, tomatillos, garlic, onion, jalapeno chile, salt, cilantro
www.allrecipes.com
Creme fraiche is a thickened, slightly tangy cream, and lends a mellow smoothness to sauces that cannot be replicated. Here it blends with garlic and mushrooms in a sublime sauce over chicken.
Creme fraiche is a thickened, slightly tangy cream, and lends a mellow smoothness to sauces that cannot be replicated. Here it blends with garlic and mushrooms in a sublime sauce over chicken.
Ingredients:
bone, white wine, pasta, white onion, garlic, mushrooms, creme fraiche, parmesan cheese, sour cream