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In this Syrian-inspired soup, dried green lentils are cooked with spinach then finished with lemon juice for a quick warming meal.
In this Syrian-inspired soup, dried green lentils are cooked with spinach then finished with lemon juice for a quick warming meal.
www.allrecipes.com
This is a Lebanese dish that my mother's side of the family had at every get together and it was always the first thing gone!
This is a Lebanese dish that my mother's side of the family had at every get together and it was always the first thing gone!
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Oven-baked wedges of yam are served with a dip made with fat-free sour cream and seasoned with taco seasoning and paprika.
Oven-baked wedges of yam are served with a dip made with fat-free sour cream and seasoned with taco seasoning and paprika.
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Green peas cooked with tuna, tomato sauce, and onions come together for a weeknight or lunchtime salad.
Green peas cooked with tuna, tomato sauce, and onions come together for a weeknight or lunchtime salad.
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Cherry tomato skins can sometimes be tough, and you really don't notice that until they're not there anymore. Chef John's cherry tomato salad makes a perfect "amuse bouche" course.
Cherry tomato skins can sometimes be tough, and you really don't notice that until they're not there anymore. Chef John's cherry tomato salad makes a perfect "amuse bouche" course.
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This vegan-friendly side dish combines farro with cauliflower, onion, celery, and carrots.
This vegan-friendly side dish combines farro with cauliflower, onion, celery, and carrots.
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Creole seasoning adds a spicy kick to this quick green and grain side dish that's ready in just 30 minutes.
Creole seasoning adds a spicy kick to this quick green and grain side dish that's ready in just 30 minutes.
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The sweet, bitter combination of the apple and endive makes this a versatile side salad.
The sweet, bitter combination of the apple and endive makes this a versatile side salad.
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Beef short ribs are marinated in a soy sauce-based marinade in this Hawaiian-inspired version of kalbi ribs.
Beef short ribs are marinated in a soy sauce-based marinade in this Hawaiian-inspired version of kalbi ribs.
cooking.nytimes.com
This recipe is by Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken breast, bread crumbs, chicken broth, heavy cream, onion, cumin, corn, butter, chives
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Get Bloody Suckers Recipe from Food Network
Get Bloody Suckers Recipe from Food Network
Ingredients:
sugar, corn syrup, lemon, brown sugar, condensed milk, butter, salt, vanilla, food coloring
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Get Chocolate Peppermint Ice Cream Cake Recipe from Food Network
Get Chocolate Peppermint Ice Cream Cake Recipe from Food Network