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Get Baked Yogurt with Tropical Fruit Compote Recipe from Food Network
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Get Suckling Pig Tacos Recipe from Food Network
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Get Grilled Street Corn Salad with Cumin-Lime Vinaigrette Recipe from Food Network
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Bulgogi, traditional Korean barbeque beef, is made with thinly sliced beef in a soy sauce and onion marinade. Easy to prepare and very easy to eat!
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This recipe is by Pierre Franey and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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These sticky, apple-scented ribs are cooked in the oven, then finished on the grill.
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Get Spicy Hermit Bars Recipe from Food Network
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This snack bar loaded with brown rice, rolled oats, wheat germ, and almonds is like a healthy candy bar.
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They might take a little extra time, but this recipe for overnight burnt-butter cinnamon rolls is well worth the effort and a delicious breakfast treat!
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A big, beautiful king cake with a rich cream cheese filling will start a new Mardi Gras tradition at your house.
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Get Kale-Sesame Chicken Salad Recipe from Food Network
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Get Ultimate Layer Cake Recipe from Food Network