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Get Carpaccio di Pesce Recipe from Food Network
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Get Chipotle Baby Potatoes Recipe from Food Network
cooking.nytimes.com
This dish is based on the classic omelet of Spain, tortilla española In the authentic dish, the potatoes are fried, and most recipes call for copious amounts of oil In this version, I steam the potatoes to cut down on oil and use a waxier variety of potato with a lower glycemic index
Ingredients: potatoes, olive oil, red onion, eggs
cooking.nytimes.com
Despite their reputation, anchovies are not overpowering, at least once cooked Used with garlic as the start of a fast pasta sauce, they dissolve almost instantly and add a mysteriously meaty complexity that makes the sauce seem as if it had simmered for hours Tossed with linguine and arugula, they make a simple dish sophisticated
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Get Asparagus and Smoked Salmon Bundles Recipe from Food Network
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Get Gambas Ajillo: Shrimp in Garlic Recipe from Food Network
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This recipe is, believe it or not, an Italian classic. It's not an Italian classic in the way tortellini or lasagna are where you would make them for Christmas...
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Get Tabbouleh Recipe from Food Network
www.allrecipes.com
Try this easy and quick recipe for creamed spinach on toast when you have leftover spinach and want a nice light lunch.
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This simple dish of curried chicken and onion proves that even the most basic curry can still pack a punch.
Ingredients: bone, olive oil, onions, curry powder
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Get Sauteed Asparagus with Olives and Basil Recipe from Food Network
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It seems simplicity is the latest theme in my life. Not for me a vegan life of fake meats and soy cheeses. Why would I even have to eat those types of food when...