Search Results (768 found)
www.clubhouse.ca
Sweet, fruity, sour and smoky, this amazing sauce – studded with finely chopped peanuts – has it all. Scoop up the saucy goodness with plantain chips or spoon over Mexican dishes.
Sweet, fruity, sour and smoky, this amazing sauce – studded with finely chopped peanuts – has it all. Scoop up the saucy goodness with plantain chips or spoon over Mexican dishes.
www.juanitas.com
The author of this recipe is @bearded_chapa_ and was developed by: Tony and Maribel Ruelas, @tony_and_maribel.
The author of this recipe is @bearded_chapa_ and was developed by: Tony and Maribel Ruelas, @tony_and_maribel.
www.realcaliforniamilk.com
Beef chile colorado with rich red sauce and crema. Hearty Mexican comfort dish.
Beef chile colorado with rich red sauce and crema. Hearty Mexican comfort dish.
Ingredients:
guajillo chile, chile, pasilla chile, cooking oil, chuck, salt, cumin, oregano, garlic, flour
cappuccinooracle.com
With a blend of spices and tender meat, birria tacos promise an unforgettable flavor experience—discover the secrets behind this mouthwatering dish!
With a blend of spices and tender meat, birria tacos promise an unforgettable flavor experience—discover the secrets behind this mouthwatering dish!
Ingredients:
beef chuck, guajillo chile, ancho chile, beef broth, onion, clove, mexican oregano, cinnamon
www.jamesbeard.org
Recently served at our JBF Greens event, this tuna poke is served over steamed sticky rice and seasoned with a smoky, citrusy guajillo chile vinaigrette.
Recently served at our JBF Greens event, this tuna poke is served over steamed sticky rice and seasoned with a smoky, citrusy guajillo chile vinaigrette.
www.ranchogordo.com
Here's a Main Dishes recipe that bathes Short Ribs from Prather Ranch in sauce of ancho and guajillo chiles scented with Rancho Gordo Mexican Oregano and cumin.
Here's a Main Dishes recipe that bathes Short Ribs from Prather Ranch in sauce of ancho and guajillo chiles scented with Rancho Gordo Mexican Oregano and cumin.
barbecuebible.com
Pork marinated in adobo (dried chili paste), grilled over a hot fire, and served in tacos—it’s Mexican comfort food at its best.
Pork marinated in adobo (dried chili paste), grilled over a hot fire, and served in tacos—it’s Mexican comfort food at its best.
Ingredients:
clove, cumin seed, mexican oregano, pequin chile, guajillo chile, ancho chile, juice, orange, corn tortilla
www.sunset.com
Explore the flavors of Mexico with these Toasted Corn Pockets (Tlacoyos), filled with mashed beans and chiles, served with cheese and salsa. Perfect for brunch or a snack.
Explore the flavors of Mexico with these Toasted Corn Pockets (Tlacoyos), filled with mashed beans and chiles, served with cheese and salsa. Perfect for brunch or a snack.
Ingredients:
guajillo chile, arbol chile, bean, salt, cumin, lard, corn, queso fresco, tomato, green chile
www.soupercubes.com
After a work trip to Mexico, Michelle fell in love with all of the food. Lucky for her, Michelle met a chef in Mexico City who introduced her to Pozole Rojo. Inspired by his grandmother's recipe...
After a work trip to Mexico, Michelle fell in love with all of the food. Lucky for her, Michelle met a chef in Mexico City who introduced her to Pozole Rojo. Inspired by his grandmother's recipe...
Ingredients:
ancho chile, guajillo chile, chile, garlic, short rib, white hominy, bay leafe, oregano, cumin, oil
themeasuredscoop.com
Cozy up with this hearty chicken tortilla soup! Bold flavors, tender chicken, and crispy toppings make it a one-pot meal everyone will love.
Cozy up with this hearty chicken tortilla soup! Bold flavors, tender chicken, and crispy toppings make it a one-pot meal everyone will love.
Ingredients:
ancho chile, chile pepper, guajillo chile, chicken broth, chicken thigh, sweet onion, garlic, green chily, salt plu, black pepper, lime juice, corn tortilla
www.epicurious.com
Chef Todd Aarons of Tierra Sur at Herzog Wine Cellars in Oxnard, California, shared this recipe as part of a Hanukkah cocktail party menu he created exclusively for Epicurious. Aarons insists this...
Chef Todd Aarons of Tierra Sur at Herzog Wine Cellars in Oxnard, California, shared this recipe as part of a Hanukkah cocktail party menu he created exclusively for Epicurious. Aarons insists this...
Ingredients:
ancho chile, guajillo chile, tomato, clove, oregano, cumin, beef brisket, canola oil, bun, chile
tialupitafoods.com
Visit Mexico’s West Coast and you’ll find sandy beach-goers enjoying delicious Pescado Zarandeado tacos. Take advantage of the heart of grilling season and make this traditional dish. Just close...
Visit Mexico’s West Coast and you’ll find sandy beach-goers enjoying delicious Pescado Zarandeado tacos. Take advantage of the heart of grilling season and make this traditional dish. Just close...