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Dill pickles are the secret ingredient in this deliciously different meatloaf.
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Get Shake Shack-Style Burgers Recipe from Food Network
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Fish fillets are coated with crushed cereal breading and the fries are sweet potato wedges for this healthier take on classic fish 'n' chips.
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Your new favorite dip for chips and vegetables has arrived. Cream cheese and sour cream are the base for chopped dill pickles in this recipe.
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Savory, creamy steak with the flavor of pickles and onions.
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Yes we went there, and yes, it's delicious.
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Here's a twist on your usual Bloody Mary. This recipe makes 4 drinks to share with your brunch buddies. Prepare them the night before serving for optimum flavor.
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This easy baked taro chips recipe turns a bland, starchy vegetable into a healthy snack.
Ingredients: taro
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Get Queen-of-the-Castle Sliders Recipe from Food Network
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Make your own potato chips using your microwave. A tasty and easy alternative to store-bought potato chips (not to mention economical)! A mandoline would make slicing the potato into paper thin slices a breeze.
Ingredients: vegetable oil, potato, salt
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Tangy sour cherries turn plain vinegar into a fabulously red ingredient that will add give extra flavor to your salad dressings.
Ingredients: cherries, salt, white vinegar
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I love making pickles and stumbled across an old pickled pumpkin recipe a few years ago. Using the recipe as a starting point, I made some changes and came up...