Search Results (1,049 found)
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Tender artichoke hearts are stuffed with a creamy filling flavored with chives, then buttered, rolled in Parmesan cheese, and baked.
Tender artichoke hearts are stuffed with a creamy filling flavored with chives, then buttered, rolled in Parmesan cheese, and baked.
Ingredients:
butter, parmesan cheese, artichoke bottoms, lemon pepper, garlic salt, cream cheese, sour cream, chives
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Get Popcorn Shrimp Salad Recipe from Food Network
Get Popcorn Shrimp Salad Recipe from Food Network
Ingredients:
mayonnaise, cornichons, mustard, hot sauce, shrimp, egg, instant flour, cajun, romaine hearts, tomato, red onion, green bell pepper
www.delish.com
Take your basic Caesar salad to the next level.
Take your basic Caesar salad to the next level.
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Get Romaine Salad with Parmesan Vinaigrette Recipe from Food Network
Get Romaine Salad with Parmesan Vinaigrette Recipe from Food Network
www.delish.com
This salad is all the fun of a taco without any of the carbs.
This salad is all the fun of a taco without any of the carbs.
Ingredients:
cumin, paprika, cayenne pepper, chicken breasts, egg yolk, dijon mustard, garlic, worcestershire sauce, lemon juice, olive oil, romaine hearts, cheese, croutons
www.delish.com
Romaine lettuce holds up well to a light dressing that substitutes plain, nonfat yogurt for most of the oil.
Romaine lettuce holds up well to a light dressing that substitutes plain, nonfat yogurt for most of the oil.
Ingredients:
white wine vinegar, salt, black pepper, yogurt, olive oil, romaine lettuce, herb mixture
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Chicken, mushrooms, and artichoke hearts are cooked in a light white wine sauce and tossed with pasta in this quick and easy weeknight dish.
Chicken, mushrooms, and artichoke hearts are cooked in a light white wine sauce and tossed with pasta in this quick and easy weeknight dish.
Ingredients:
penne, marinated artichokes, chicken breasts, mushrooms, chicken broth, dry white wine, cornstarch
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Artichoke hearts, walnuts, and Parmesan cheese are combined to make a pesto sauce to dress up farfalle pasta. Serve hot or cold.
Artichoke hearts, walnuts, and Parmesan cheese are combined to make a pesto sauce to dress up farfalle pasta. Serve hot or cold.
www.allrecipes.com
Romaine lettuce and orange slices are tossed with a light honey vinaigrette.
Romaine lettuce and orange slices are tossed with a light honey vinaigrette.
Ingredients:
red wine vinegar, vegetable oil, honey, salt, black pepper, green onion, romaine lettuce, oranges
www.delish.com
Strawberry salads forever.
Strawberry salads forever.
Ingredients:
ranch dressing, parsley, chives, basil leaves, olive oil, chicken breasts, romaine hearts, strawberries, avocado, red onion, goat cheese, prosciutto, egg
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Get Gina's Fiesta Salad Recipe from Food Network
Get Gina's Fiesta Salad Recipe from Food Network