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Served on buttery brioche buns, these pork burgers with smoked bacon and Cheddar cheese will be a hit at the next barbecue.
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Pork butt is marinated with apple juice overnight, coated with mustard and a sweet dry rub, and smoked slowly in this flavor-packed recipe.
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Get Kielbasa in Polish Sauce Recipe from Food Network
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The flavor of smoke in a jar of salt.
Ingredients: salt, wood chips, plus
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This easy homemade bacon recipe uses a roasting pan and the oven to smoke cured pork belly in your home kitchen.
Ingredients: salt, sugar, apple
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Veggies, potatoes and Polish sausage topped with melted Cheddar cheese make this a delicious casserole. This recipe is so simple, it's the one thing my husband makes himself! When I do it, I like to add green and red bell peppers, but it's really all in what you want to do with it. Enjoy!
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An irresistible, quick, and easy casserole with kielbasa, ziti and tomatoes and topped with Monterey Jack cheese.
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Get Kielbasa Grilled Cheese Recipe from Food Network
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Sliced smoked sausage is sauteed with onions and red and green bell peppers for a quick and colorful weeknight dinner.
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Kielbasa sausage is slowly simmered with a sauce that's not to sweet, not too sour.
cooking.nytimes.com
Any salmon, especially the deep red wild sockeye, will benefit from a generous dollop of this smoked salmon butter The smoky-velvet taste lends a robust character, so little other embellishment is needed Make it in advance and keep in the freezer, and you have an uncommonly elegant dinner in no time