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Chef John's spicy and creamy baked dip is made with fresh chorizo, bell pepper, chiles, and three kinds of cheese. Serve with tortilla chips.
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A different way to start your day. Burritos with fried eggs, bacon and refried beans topped with melted cheese. Ham or sausage may be substituted for the bacon. Serve with salsa on the side.
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Spicy mustard and wasabi paste give this cheesy, bacon-filled appetizer a devilish kick.
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I call these double-done because the potatoes cook twice and their deliciousness is actually quadrupled.
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Three different types of cheese, plus sour cream and egg yolks, make this recipe especially rich.
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A classic creamy mushroom-potato gratin recipe.
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Snap, crackle and pop cereal goes savory here in this hot, cracker-like appetizer made with cheddar, spices and more.
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Get Green Salad with Brown Butter Walnut Vinaigrette Recipe from Food Network
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Fresh broccoli cooked in chicken broth is combined with a canned cream of celery soup and corn starch mixture and simmered until thick. Cheddar cheese is melted into the soup immediately prior to serving.
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Unexpected guests?  Don't worry, it takes just five minutes and a few on-hand ingredients to make this delectable bean dip.
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Get Rumbarb Recipe from Food Network