Search Results (3,537 found)
www.allrecipes.com
This is a wonderfully elegant trio of seafood in a refreshing and tangy sauce! This three seafood ceviche is worth trying! worth trying. Serve it in martini or margarita glasses and garnish with cilantro leaves and slices of lime. Serve with chips. I make everything ahead and marinate, but don't put the avocado in until close to serving.
This is a wonderfully elegant trio of seafood in a refreshing and tangy sauce! This three seafood ceviche is worth trying! worth trying. Serve it in martini or margarita glasses and garnish with cilantro leaves and slices of lime. Serve with chips. I make everything ahead and marinate, but don't put the avocado in until close to serving.
Ingredients:
crawfish tail, crabmeat, shrimp, lime juice, ketchup, hot sauce, olive oil, cilantro, red onion, cucumber, jicama, jalapeno chile, avocado
www.allrecipes.com
This light and flavorful appetizer is great for seafood and garlic lovers!
This light and flavorful appetizer is great for seafood and garlic lovers!
www.chowhound.com
An easy recipe for slow cooker shrimp gumbo. You will need fresh shrimp, andouille sausage, canned tomatoes, onion, green bell pepper, celery, and garlic.
An easy recipe for slow cooker shrimp gumbo. You will need fresh shrimp, andouille sausage, canned tomatoes, onion, green bell pepper, celery, and garlic.
Ingredients:
flour, andouille sausage, san marzanos, yellow onion, green bell pepper, celery, garlic, bay leaves, spice mix, thyme, chicken broth, shrimp, green onions, parsley
www.allrecipes.com
A refreshingly sweet side dish of baby peas, white corn, green beans, and pimentos, all tossed together with a simple sweet and sour vinaigrette. Using all canned vegetables, this is a snap to prepare and has wonderful flavor after marinating overnight.
A refreshingly sweet side dish of baby peas, white corn, green beans, and pimentos, all tossed together with a simple sweet and sour vinaigrette. Using all canned vegetables, this is a snap to prepare and has wonderful flavor after marinating overnight.
Ingredients:
vegetable oil, white vinegar, sugar, green beans, baby peas, white corn, pimentos, celery, onion
cooking.nytimes.com
The best type of arugula for this salad is the feathery type called wild arugula I love the contrast of flavors here — peppery arugula alongside sweet carrots and a nutty dressing
The best type of arugula for this salad is the feathery type called wild arugula I love the contrast of flavors here — peppery arugula alongside sweet carrots and a nutty dressing
Ingredients:
baby arugula, carrots, broken walnuts, blue cheese, tarragon, lemon juice, sherry vinegar, balsamic vinegar, dijon mustard, garlic, olive oil, walnut oil
www.allrecipes.com
Calamari seasoned with 3 kinds of pepper plus jalapeno slices is quickly sauteed and served on arugula and white beans in Chef John's warm calamari salad.
Calamari seasoned with 3 kinds of pepper plus jalapeno slices is quickly sauteed and served on arugula and white beans in Chef John's warm calamari salad.
Ingredients:
calamari, vegetable oil, red pepper flakes, chipotle chile, cayenne pepper, brown sugar, jalapeno chile, salt, baby arugula, white beans, olive oil, lemon juice
www.delish.com
Linguine with tomatoes, greens, and shrimp in a buttery sauce = bomb.
Linguine with tomatoes, greens, and shrimp in a buttery sauce = bomb.
Ingredients:
linguine, olive oil, shrimp, butter, cloves, red pepper flakes, tomatoes, white wine, heavy cream, juice, baby kale, parmesan
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Apple juice and garlic add flavor to these fall-off-the-bone ribs that are smoked for 7 hours.
Apple juice and garlic add flavor to these fall-off-the-bone ribs that are smoked for 7 hours.
www.chowhound.com
In this bbq baby back rib recipe, the ribs are slow smoked with a brown sugar and spice rub, then served with a bourbon-bacon bbq sauce.
In this bbq baby back rib recipe, the ribs are slow smoked with a brown sugar and spice rub, then served with a bourbon-bacon bbq sauce.
Ingredients:
salt, brown sugar, chili powder, smoked paprika, black pepper, cayenne pepper, cumin, garlic powder, mustard, pork ribs, vegetable oil, apple, plus, bourbon
www.allrecipes.com
Impress your guests with this savory Dutch baby recipe made with thyme, chives, sausage, and white Cheddar cheese at your next brunch.
Impress your guests with this savory Dutch baby recipe made with thyme, chives, sausage, and white Cheddar cheese at your next brunch.
Ingredients:
italian sausage, eggs, milk, flour, butter, salt, black pepper, cheddar cheese, chives, thyme
www.allrecipes.com
Cooked in a Instant Pot® with beef broth, these spice-rubbed baby back ribs are finished in the oven for crispy, fall-off-the-bone meat.
Cooked in a Instant Pot® with beef broth, these spice-rubbed baby back ribs are finished in the oven for crispy, fall-off-the-bone meat.
Ingredients:
salt, brown sugar, chili powder, paprika, garlic powder, cayenne pepper, black pepper, pork ribs, beef broth, barbeque sauce
www.foodnetwork.com
Get Buttery Lobster Rolls For Your Baby Recipe from Food Network
Get Buttery Lobster Rolls For Your Baby Recipe from Food Network