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This recipe yields a simple and quick citrus-flavored tart. Try it with ice cream!
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A southern favorite made with sweet potatoes, banana, cinnamon, and pecans, this comforting bread recipe has been modified for a vegan diet.
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Tender yeasty English muffin loaves baked in your own kitchen!
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Get Baked Artichokes with Gorgonzola and Herbs Recipe from Food Network
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These elegant individual souffles make a wonderful ending to a special dinner. Serve with raspberry sauce and fresh raspberries, if desired.
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Egg roll wrappers give these fried mozzarella sticks a pleasing crunch.
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A moist and tender quick bread that's packed with fiber.
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The shallow-fried version of chapatis, these crunchy parathas are quick and easy snack or side, made with a garlic and herb-infused batter.
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A ripe tomato is the most important ingredient here. It should be summertime juicy and grown close by.
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I served this bread at last year's Christmas dinner and it was the topic of conversation at the table. Everyone loved it! Delicious with any meal or on its own.
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Get The Kids' Corn Bread Recipe from Food Network
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In this recipe, a little bit of our coconut flour goes a long way. These quick and easy muffins are beautifully fluffy and moist, and are a great family breakfast treat or a tea-time snack to wow your guests.