Search Results (12,086 found)
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nancy Harmon Jenkins and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
vegetable oil, pears, egg, lemon peel, milk, flour, sugar, baking powder, salt, cardamom seeds, walnuts, confectioners sugar, lemon juice, cream, butter
www.allrecipes.com
Ground turkey and chicken sausage are mixed with gluten-free bread crumbs in this quick and easy recipe for gluten-free meatballs.
Ground turkey and chicken sausage are mixed with gluten-free bread crumbs in this quick and easy recipe for gluten-free meatballs.
Ingredients:
turkey, chicken sausage, bread crumbs, basil, milk, garlic, parmesan cheese, salt, black pepper, egg
www.foodnetwork.com
Get Quick Jalapeno Corn Bread Recipe from Food Network
Get Quick Jalapeno Corn Bread Recipe from Food Network
www.allrecipes.com
Cocoa quickies are quick and easy, no-bake cookies made with milk, butter, sugar, cocoa, oats, and coconut.
Cocoa quickies are quick and easy, no-bake cookies made with milk, butter, sugar, cocoa, oats, and coconut.
www.foodnetwork.com
Get My Dal Recipe from Food Network
Get My Dal Recipe from Food Network
Ingredients:
mung dal, turmeric, water, salt, coriander seeds, cumin seeds, fenugreek seeds, black peppercorns, vegetable oil, garlic, shallots, coconut milk
www.foodnetwork.com
Get Candy Bar Cake Recipe from Food Network
Get Candy Bar Cake Recipe from Food Network
www.allrecipes.com
Plain gelatin powder and water are transformed, via the addition of sugar, milk, and almond extract, into this tasty Chinese dessert.
Plain gelatin powder and water are transformed, via the addition of sugar, milk, and almond extract, into this tasty Chinese dessert.
www.chowhound.com
A surprising combination of mint, pepper, and club soda.
A surprising combination of mint, pepper, and club soda.
cooking.nytimes.com
I had a beautiful bunch of leeks from the farmers’ market and a Mediterranean crust left over in my freezer from my week of savory pies, so I decided to make this lightened version of a French classic called flamiche The French version calls for lots of butter and cream or crème fraiche.
I had a beautiful bunch of leeks from the farmers’ market and a Mediterranean crust left over in my freezer from my week of savory pies, so I decided to make this lightened version of a French classic called flamiche The French version calls for lots of butter and cream or crème fraiche.
www.chowhound.com
An easy dulce de leche recipe: a combination of milk and sugar that's slowly cooked until the sugars caramelize, producing a thick, creamy spread.
An easy dulce de leche recipe: a combination of milk and sugar that's slowly cooked until the sugars caramelize, producing a thick, creamy spread.
Ingredients:
condensed milk, salt
cooking.nytimes.com
In 2000, R W Apple Jr
In 2000, R W Apple Jr
Ingredients:
carrots, rosemary, apple juice, brown sugar, percent milk, lavender flowers, egg yolks, maple syrup, sugar, brandy
www.foodnetwork.com
Get Rigatoni and Cheese Recipe from Food Network
Get Rigatoni and Cheese Recipe from Food Network
Ingredients:
bacon, shallots, porcini mushrooms, chicken stock, butter, bread crumbs, parsley leaves, rigatoni, truffle, milk, aged cheddar, flour