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Beer battered onion rings - my mother-in-law taught me this. You can actually use this batter for a lot of things, like zucchini, eggplant, jalapenos, etc.
Beer battered onion rings - my mother-in-law taught me this. You can actually use this batter for a lot of things, like zucchini, eggplant, jalapenos, etc.
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Get Vanilla Crescents Recipe from Food Network
Get Vanilla Crescents Recipe from Food Network
cooking.nytimes.com
The sablé is a sweet shortbread thatâs buttery and noticeably salty In this version, the dough is purposely very soft (itâs too soft to roll and cut for cookies) so that it can be patted and pressed into a tart pan, baked, and used as the base of a beautiful berry dessert You can spread the galette with lemon curd and top it with sliced strawberries or whole raspberries, but it is equally good with whipped cream or ice cream in place of the curd
The sablé is a sweet shortbread thatâs buttery and noticeably salty In this version, the dough is purposely very soft (itâs too soft to roll and cut for cookies) so that it can be patted and pressed into a tart pan, baked, and used as the base of a beautiful berry dessert You can spread the galette with lemon curd and top it with sliced strawberries or whole raspberries, but it is equally good with whipped cream or ice cream in place of the curd
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Get Radish and Snap Pea Bites with Rosemary Brown Butter Drizzle Recipe from Food Network
Get Radish and Snap Pea Bites with Rosemary Brown Butter Drizzle Recipe from Food Network
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Ham and cheese are layered between crescent roll dough and baked into a golden ham and cheese slab pie, a crowd-pleaser at any party.
Ham and cheese are layered between crescent roll dough and baked into a golden ham and cheese slab pie, a crowd-pleaser at any party.
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Your go-to chocolate ice cream recipe.
Your go-to chocolate ice cream recipe.
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Oeufs Cocottes with cream and smoked salmon are a delicious way to make eggs:. The eggs are baked in 2 stages in the oven so the yolks and whites are cooked to perfection.
Oeufs Cocottes with cream and smoked salmon are a delicious way to make eggs:. The eggs are baked in 2 stages in the oven so the yolks and whites are cooked to perfection.
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Strawberries and rhubarb are surrounded by a creamy custard in this rich double crust pie.
Strawberries and rhubarb are surrounded by a creamy custard in this rich double crust pie.
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Get Eboo's Wild Scuppernong Pie Recipe from Food Network
Get Eboo's Wild Scuppernong Pie Recipe from Food Network
cooking.nytimes.com
This avgolemono rice uses lamb stock because we love its connection to the roast leg of lamb at Easter, but you can happily use chicken stock at any time of year The rice is cooked “pasta style,” in plenty of boiling salted water and drained when done, which is how we cook rice pretty much all the time now, dodging the sometimes mushy, sometimes waterlogged, sometimes al dente results of the usual cooking method The egg-lemon sauce is tart and creamy at the same time, a unique richness without any cream or butter, that is killer almost anywhere it lands, from warm asparagus, to gently roasted salmon, to cold poached chicken, to steamed artichokes, even to orzo pasta.
This avgolemono rice uses lamb stock because we love its connection to the roast leg of lamb at Easter, but you can happily use chicken stock at any time of year The rice is cooked “pasta style,” in plenty of boiling salted water and drained when done, which is how we cook rice pretty much all the time now, dodging the sometimes mushy, sometimes waterlogged, sometimes al dente results of the usual cooking method The egg-lemon sauce is tart and creamy at the same time, a unique richness without any cream or butter, that is killer almost anywhere it lands, from warm asparagus, to gently roasted salmon, to cold poached chicken, to steamed artichokes, even to orzo pasta.
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Change up your dinner routine with these easy, crispy chicken fritters, a great alternative to chicken nuggets. Kids will love these, and leftovers are great in sandwiches.
Change up your dinner routine with these easy, crispy chicken fritters, a great alternative to chicken nuggets. Kids will love these, and leftovers are great in sandwiches.