Search Results (19,299 found)
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A classic Vietnamese yellow chicken curry recipe with carrots and potatoes.
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Spicy and sour Southeast Asian flavors shine in this chicken curry through use of fish sauce, curry paste, Thai chiles, tomatoes, and lime leaves.
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With its seductive flavors of coconut, lime, ginger and cilantro, this Thai soup is quickly becoming a favorite across the country. Our version includes enough chicken and noodles to make it a main course. If you like, turn up the heat with more cayenne.
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Get Pan-fried Red Snapper Fillet with Corn Cream Creole Sauce Recipe from Food Network
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Get Thai Chicken Soup Recipe from Food Network
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Grilled chicken thighs top this main dish salad that showcases the spicy and sweet flavors of Thai food. Toss with fresh herbs, vegetables, and crunchy peanuts for a simple and light-tasting meal.
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Grilled cheddar sandwiches with leek and tomato make for a wonderful lunch!
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These stuffed mushrooms make great bite-size appetizers.
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Refrigerated crescent roll dough is layered with cream cheese and cinnamon sugar to make a quick and tasty treat.
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Make your own raspberry syrup for flavoring tea, cocktails, or soda using this simple 3-ingredient recipe.
Ingredients: water, sugar, raspberries
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Lemon zest-infused vodka is sweetened with sugar in this refreshing Italian aperitif.
Ingredients: lemons, sugar
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Juicy, lemongrass-marinated beef sits atop a refreshing, herb-laden salad in this Thai favorite.