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This tasty and colorful salad balances the sweetness of apples with the savoriness of ham, and is bursting with the fresh flavors of crunchy celery, orange juice and fresh parsley.
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This recipe is by William L. Hamilton and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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A blend of strawberries, blueberries, bananas, orange juice and the creaminess of yogurt.
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Get Wild Rice Salad Recipe from Food Network
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Get Key Lime Pie Martini Recipe from Food Network
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Get Tequila Grapefruit Martini Recipe from Food Network
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Hazelnuts and tarragon are a delightful complement to salmon in this easy recipe.
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Red wine and soda with citrus fruits and cherries in a sweet Spanish-style punch.