Search Results (7,281 found)
www.allrecipes.com
This soup uses vegetable stock for the base and then goes on beautifully from there. Fresh corn, zucchini and cabbage join potatoes, carrots and celery. And lots of beans. This thick, thick soup cooks for only half an hour and is perfect. Thick broth, te
This soup uses vegetable stock for the base and then goes on beautifully from there. Fresh corn, zucchini and cabbage join potatoes, carrots and celery. And lots of beans. This thick, thick soup cooks for only half an hour and is perfect. Thick broth, te
Ingredients:
vegetable stock, tomatoes, potato, onion, celery, carrots, cabbage, italian seasoning, kidney beans, corn kernels, zucchini, pasta
www.foodnetwork.com
Get Smoked Pork Butt on the Grill Recipe from Food Network
Get Smoked Pork Butt on the Grill Recipe from Food Network
Ingredients:
brown sugar, paprika, salt, garlic powder, cumin, oregano, black pepper, pork butt, apple juice, cider vinegar, yellow mustard, red pepper flakes, potato roll
www.allrecipes.com
Creamy ham and navy bean soup thickened with potatoes, cauliflower, and carrots is a gluten-free comfort food perfect for cold days.
Creamy ham and navy bean soup thickened with potatoes, cauliflower, and carrots is a gluten-free comfort food perfect for cold days.
Ingredients:
yukon gold, cauliflower, baby carrots, milk, butter, onion, celery, thyme, ham, navy beans, chicken broth, garlic
www.allrecipes.com
With the help of an air fryer, you can have this perfectly cooked mustard-crusted pork tenderloin dish with fresh potatoes and green beans on the table in under an hour.
With the help of an air fryer, you can have this perfectly cooked mustard-crusted pork tenderloin dish with fresh potatoes and green beans on the table in under an hour.
Ingredients:
dijon mustard, brown sugar, parsley flakes, thyme, salt, black pepper, pork tenderloin, potatoes, green beans, olive oil
www.delish.com
No special equipment needed for these Spanish-inspired panini. Rachael Ray suggests using your grill instead!
No special equipment needed for these Spanish-inspired panini. Rachael Ray suggests using your grill instead!
Ingredients:
crusty bread, manchego, pickled vegetable, red pepper, olives, thyme leaves, lemon, cumin seeds, red pepper flakes
www.foodnetwork.com
Get Big Island Greens with Papaya Dressing Recipe from Food Network
Get Big Island Greens with Papaya Dressing Recipe from Food Network
Ingredients:
lime, papaya, dijon mustard, wine vinegar, salt, black pepper, olive oil, greens, cilantro leaves
www.allrecipes.com
Spinach and chicken casserole in a creamy sauce is topped with mozzarella cheese creating an easy meal to prepare for busy weeknights.
Spinach and chicken casserole in a creamy sauce is topped with mozzarella cheese creating an easy meal to prepare for busy weeknights.
Ingredients:
chicken breast, salad dressing, garlic powder, lemon pepper, spinach, cream cheese, chives, olive oil, garlic, black pepper, chicken broth, mozzarella cheese
www.allrecipes.com
A yummy, healthy salad loaded with nuts, fruit and greens, with the kick of curry and cayenne pepper. My family calls it 'The Good Salad.'
A yummy, healthy salad loaded with nuts, fruit and greens, with the kick of curry and cayenne pepper. My family calls it 'The Good Salad.'
Ingredients:
cashew, bacon, butter, rosemary, curry powder, brown sugar, salt, cayenne pepper, white wine vinegar, dijon mustard, honey, olive oil, salad greens, bosc pear, grapes
www.chowhound.com
An amazing combination of sweet and spicy in the typical Asian style from my recent cookbook- Simple Real Food. It is a great crowd pleaser developed for one...
An amazing combination of sweet and spicy in the typical Asian style from my recent cookbook- Simple Real Food. It is a great crowd pleaser developed for one...
Ingredients:
sugar, lime juice, soy sauce, ginger, cloves, red pepper flakes, chicken thighs, carrots, daikon radish, wine vinegar, salt
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 2 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
Kiwi Vinaigrette 3 Kiwi peeled and chopped 3 TBLS orange juice 2-3 TBLS olive oil salt and black pepper to taste 1 TBLS rice vinegar ½ tsp Dijon mustard...
Kiwi Vinaigrette 3 Kiwi peeled and chopped 3 TBLS orange juice 2-3 TBLS olive oil salt and black pepper to taste 1 TBLS rice vinegar ½ tsp Dijon mustard...
www.foodnetwork.com
Get Grilled Chicken Salad with Chipotle Chile Dressing and Chile Lime Tortilla Crisps Recipe from Food Network
Get Grilled Chicken Salad with Chipotle Chile Dressing and Chile Lime Tortilla Crisps Recipe from Food Network
Ingredients:
barbecue sauce, red wine vinegar, olive oil, avocado, chipotle chili, chili, mesclun greens, chicken breasts