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The soy-sauce-marinated rib-eye steaks in this recipe are seared on the stove, finished in the oven, and served with a funky pineapple–blue cheese relish.
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Get "Kimchee" Salad Recipe from Food Network
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This tropical grilled chicken is your new go-to summer dinner.
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VERY tender and delicious. Using the pressure cooker saves SO much time that this recipe can be used on a weekday and still you can manage to eat dinner at a decent hour.
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An easy cake mix cake with a beautiful layer of apples in the middle. Serve warm with a scoop of ice cream.
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Get Chicken with Apple, Onion and Cider Sauce Recipe from Food Network
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Quick and easy, with a great non-crust topping. Try a variety of apples, mix it up...
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Lean pork simmers in a stew with tomatoes, green chiles, onion, garlic, and cilantro in this version of a traditional Mexican dish. Serve with hot corn or flour tortillas with butter, or black beans and white rice.
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Fresh corn is pan-fried with leeks and tossed with a fresh herb vinaigrette. Top with crabmeat for a hearty salad.
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Get Chicken Fried Steak with Gravy Recipe from Food Network
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It is so easy to keep all of the ingredients on hand to make these tacos at a moment's notice.
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Made with a whole chicken, tomatoes, and potatoes, chicken afritada is a traditional savory stew from the Philippines that's great over rice.